Donut King in The Myer Centre, 91 Queen St Menu

Donut King in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Raw On Ann includes a wide range like Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread or Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread. Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. and - With cream and ice cream add from . The Pancake Manor offers Turquoise Kebab and Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce.

Nearby Sample Menus

Mackarel $7
Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
Beef Sashimi Sliced of fresh Raw Beef $12
Avocado Sumiso Avocado in Sweet & Sour Sauce $8
Salmon Avocado $6
Prawn $8
Onigiri (bonito, salmon, plum) $4ea
Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16

Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
Frappes - Flavours: Vanilla, Caramel N/A
Bread Rolls $1.00
Homemade Jumbo Sausage Rolls $4.40
Homemade Sausage Rolls $4.00
Family Pies Available on Order N/A
Pasta Dura $2.40
Sausage Roll Deal - 10 sausage rolls cut into three $36.50

Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50

Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00

Salmon $2.00
H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
Cheese $1.00
Hash Brown $2.00
Spinach $1.00
Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
Bowl of Chips $5.50

Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
- With cream and ice cream add $2.00
Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
Greek Salad With lettuce, feta cheese and olives. $12.95
Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95

Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Hawaiian Macon and Pineapple $14.90
Small Chips S $3.60 / L $5.00
Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
Margherita Mozzarella cheese, oregano and tomato $14.90
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Extra Meat $1.90

Hand cut fries w house spice, aioli, bbq souce $12
Vegetarian risotto balls w aioli $12
- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Crispy salt and pepper calamari w tequila and lime aioli $14
- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12

SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00

Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
Trio of House Made Ice Cream - White chocolate and almond sable biscuit $9
Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9

Crispy Chicken $2.80
Lobster Salad $3.00
Edamame $3.50
Sweet Chilli Prawn $4.00
Mushroom and Tofu $2.80
Vegetarian Roll $2.80
Japanese Egg Omelette $2.80
Fresh Salmon $2.80

Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Cleansing - acai-berry green tea $7.5
Ice long black $4.5
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Mixed berry $8
Mango, pineapple $8.5
Ice coffee $5.9

SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
GARDEN SALAD $9.90
ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50

Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Veuve d’Argent - south australia $7.50 / $29.90
Kids fish & chips $8.00
500g Rump (GFA) - grain fed for 100+ days $35.00
mashed potatoes (V) (GF) $6.00
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90

Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8

Donut King