Donut King in Bunbury Menu

Donut King in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Sunshine Vietnamese & Chinese Takeaway includes a wide range like Sweet & Sour Pork or Sweet & Sour Chicken. Greek & BBQ Prawn Traditional Greek salad topped with barbeque prawns and fetta and Aristos Super Salad Baby cos, quinoa, kale, fetta, goji berries, cherry tomatoes, sesame & pumpkin seeds, with lime & jalapeno mayo vinaigrette from . Aristos Waterfront offers Cafe Bean and Organic wood fired fruit bread.

Nearby Sample Menus

  • Kao Pad - Thai style fried rice with vegetables and egg with a choice of chicken, beef, pork or prawns $13.99 / $15.99
  • Tord Man Pla - Deep fried curried fish patties served with a sweet chilli dipping sauce (5 per serve) $8.99
  • Tom Ka Gai - Boneless chicken pieces in a seasoned soup made from coconut milk, lemongrass, chilli and galangal root $9.99
  • Bet Som - Deep fried marinated duck in a Thai style orange sauce served on a bed of crispy noodles $21.50
  • Larb - Ground chicken, pork or cuttlefish seasoned with lemon juice, dried chilli, ground toasted rice, shallots, lime leaves and basil $12.99
  • Deep Fried Wontons - Filled with minced chicken and Thai herbs (5 per serve) $8.99
  • Pad Prik Khing - Stir fry in red curry paste with beans and Thai herbs with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
  • Gaeng Ba - A clear curry broth made from red chilli paste, green peppercorn and Thai herbs with vegetables and a choice of beef, chicken, pork or prawns $18.50 / $21.50
  • -Family $21.50
  • -Large $18.00
  • -Family $19.50
  • -Small $16.50
  • -Small $16.00
  • -Small $16.50
  • -Family $20.50
  • Margherita
    • Tomato, cheese and basil
  • Three Bean Salad - Vegetarian option $12.50
  • Health Cake - with butter $4.50
  • Passionate Bakers Eggs Benedict Tart - Special Passionate Baker Tart finished off with a Poached egg, Ham, or Smoked Salmon English spinach with hollandaise sauce $16.50
  • - with chicken $6.00
  • Tartare Sauce $1.00
  • Nachos - Cheese corn chips, salsa, sour cream, cheese in a nacho boat $10.50
  • Croissant -
  • Open Steak Sandwich - Scotch Fillet, Cheddar, Egg, Chilli Jam, on Italian Loaf served with Spicy Wedges $22.50
  • Scallop Fritter $13.50
  • Beef Vegetables GFO $16.5
  • Chilli Basil Beef $18.9
  • Satay Beef GFO $17.9
  • Plain Omelette GFO $14.5
  • Vegetable Spring Rolls (3) $5.9
  • Chicken Japanese Tofu * $18.9
  • Sambal Seafood $24.5
  • -With smoked salmon $18.50
  • Salt and pepper squid as a main meal $17.90
    • Tender pieces of squid dipped in asian style salt & pepper batter with fries, salad garnish & sweet chilli sauce
  • Sloppy joe $17.95
    • Seasoned potato wedges with tasty savoury mince, topped with parmesan cheese
  • Garlic bread
    • Two slices
  • Three thai fish cake sliders $11.50
    • Three mini fish cakes in mini buns with lebanese cucumber carrot and aioli served with potato crisps
  • -With smoked salmon $17.95
  • Eggs $2.00
  • Potato rosti (2) $2.00
  • Chocolate & macadamia pudding with espresso ice cream $12.50
  • Soup of the day ,warm dinner roll $9.50
  • Cheesecake of the moment $12.50
  • Salt & pepper squid with chips, salad & aioli $19.50
  • Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
  • Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
  • Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
  • Fish & chips, beer battered flathead with salad & tartare $19.50
  • Catch of the Day (gfo) served grilled (please ask one of our friendly staff for today's offer) MP
  • MYO Chicken Burrito (vo) seasoned chicken strips, floured tortillas, tomato, red onion, avocado & sour cream, served w/ a side of beer battered chips $23.00
  • Beer Battered Snapper (gfo) served w/ a side of beer battered chips, a light garden salad & tartare sauce $27.00
  • Sliders from the Paddock a duo of wagyu beef & pulled pork, served in mini buns w/ lettuce, chutney, cheese & tomato $17.50
  • Grilled Mini Cheese burger - twice the fun with 2 lean mini beef burgers, lettuce a, tomato and cheese $9.90
  • Pulled Pork Burger a toasted sourdough bun w/ crisp lettuce, morroccan tomato chutney & cheese, served w/ a side of beer battered chips & topped w/ a crispy onion ring $23.00
  • Graziers Porterhouse 300gr (gf) also known as sirloin, this primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after $35.00
  • Calamari Rings - Lightly crumbed and flas fried with lettuce and mayonnaise $9.90
  • Sweet & Sour Sweet & sour sauce with tomato, cucumber, spring onion & pineapple. -
  • Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r $23.95
  • Laksa A rich soup made with laksa paste, peanut and coconut, served with cashew nuts, beanshoots & egg noodles. -
  • Duck $23.95
  • Mussaman A mild curry with potato, pumpkin, onion, peanut & cashew nuts in a rich coconut cream. -
  • Basil Leaf A rich sauce with chilli, garlic, fresh basil and vegetables. -
  • - Chicken / Beef / Pork $20.95
  • Oyster Sauce A traditional, dark stir fry sauce with mushrooms, onions and vegetables. -
  • Snapper - Grilled, battered or crumbed, served with salad and chips and a side of tartare sauce $25.00
  • Italian Beef Salad - Marinated beef with rocket, cherry tomatoes and shaved parmesan. Served with Italian dressing $19.50
  • Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
  • Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
  • Chicken Kiev - Crumbed chicken breast filled with garlic butter. Served with a garlic sauce, salad and chips $18.50
  • Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
  • Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
  • Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00
  • Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25
  • Spaghetti Matriciana - Bacon, onion, basil, chilli and herbs in a napolitana sauce. $25
  • Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
  • Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. $25.5
  • Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
  • Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. N/A
  • Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. N/A
  • Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. $28
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Whole Chicken with 1 large side* $23.85
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • White Rice $3.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Tandoori classic naan $3.50
  • Gulab jamun $4.50
    • 2 Pcs, sweet milk dumplings finishing in sugar
  • Butter chicken combo $16.95
    • Mild, served with plain naan and rice
  • -Goat biryani $19.90
  • Hing zeera aloo $15.00
    • Medium, potatoes cooked with garlic, ginger, onion and herbs
  • Keema naan $5.50
    • Naan bread with a filling of minced lamb
  • Condiments
  • Korma combo $16.95
    • Mild, served with plain naan and rice (chicken, lamb, beef)
  • Garlic, Beef gravy, curry $ 1.00 each
  • Tender beef curry - with small chips $ 2.50 extra
  • Chicken curry and chilli $ 0.50 extra
  • Chef's Recommendations - Chicken and Mayonnaise Sm $9.00/Med $11.00/Lge $13.00
  • Marinated chicken strips - with small chips $ 2.50 extra
  • Mince, bacon, egg, cheese and chutney $ 4.50 extra
  • Cucumber $1.50
  • That has been aged in a unique marinade which welcomes the blend of Africa (strong bodied flavour) and Asia (spicy, salty & sweet) to create the perfect fusion of flavour. Sauteed at a high heat to re N/A
  • Wanton Soup $7.00
  • Cashew Nuts $2.90
  • Veggie $2.90
  • Honey Pepper - Pork Spare Ribs $14.90
  • Mongolian - Chicken/Beef/Slice Pork $10.90
  • Meat (50g) $3.90
  • Satay - Chicken/Beef/Slice Pork/Veggie $9.90
  • Garlic - Chicken/Beef/Slice Pork $10.90
  • Mixed Platter (for two persons) - a delicious combination of our appetizers $20.50
  • Mixed Vegetable Curry - fresh seasonal vegetables mildly spiced in a tangy sauce $16.50
  • Tandoori - chicken marinated in yoghurt, fresh spices & lemon then barbecued over flaming charcoal in the tandoor $10.50
  • Prawn Do Piazza - prawns sauteed with onion, tomato cubes & whole black pepper, cooked in a mild to medium curry sauce $22.50
  • Kabuli Channa - a delicious variety of chick peas, onions & tomatoes, tempered with cumin seeds in a medium thick sauce $16.50
  • Sweet Chutney $4.50
  • Mains - Lamb Chops - marinated with garlic & herbs, char grilled served with salad & chips or rice $29.50
  • Palak Paneer - fresh garden spinach cooked with cubes of cottage cheese, cooked in a wok with subtle flavors $16.50
Donut King

Donut King

location

Address

Shop 44 CENTREPOINT SHOPPING CENTRE, BLAIR ST, Bunbury, WA, 6230, Australia

phone

Phone

0897916022

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 44 CENTREPOINT SHOPPING CENTRE, BLAIR ST, Bunbury, WA, 6230, Australia