Donut King in Bunbury Menu

Donut King in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Sunshine Vietnamese & Chinese Takeaway includes a wide range like Sweet & Sour Pork or Sweet & Sour Chicken. Greek & BBQ Prawn Traditional Greek salad topped with barbeque prawns and fetta and Aristos Super Salad Baby cos, quinoa, kale, fetta, goji berries, cherry tomatoes, sesame & pumpkin seeds, with lime & jalapeno mayo vinaigrette from . Aristos Waterfront offers Cafe Bean and Organic wood fired fruit bread.

Nearby Sample Menus

  • Mongolian Slice Pork $11.00
  • Sizzling Steak with Pepper Sauce $14.00
  • Sweet & Sour Pork $10.00
  • Beef with Crispy Fried Egg Noodles $11.50
  • Long Soup $3.50
  • Boxing Chicken (5) $5.00
  • Sweet & Sour Chicken $10.00
  • Satay Seafood $16.00
  • -Large $17.00
  • Garlic prawn
    • Tomato, cheese, prawns and garlic
  • -Large $18.00
  • Onz dog (V) $11.50
    • Cheese, pineapple, mushrooms, onions, corn, capsicum, olives, tomato mustard sauce, mayonnaise
  • -Small $16.50
  • Sweets $5.00
  • -Small $15.50
  • -Family $21.00
  • Baked Beans $3.00
  • Health Cake - with butter $4.50
  • Sandwich Selections - Chicken, Ham, Turkey, Lamb, Beef, Salami, Cheese, Pork - with Lettuce Beetroot Carrot Tomato Cucumber $8.50
  • - with Preserves $6.50
  • Date Fig and Ginger Cake Slice - warmed on request - with butter $4.50
  • Passionate Bakers Eggs Benedict Tart - Special Passionate Baker Tart finished off with a Poached egg, Ham, or Smoked Salmon English spinach with hollandaise sauce $16.50
  • Avocado (1/2) $3.00
  • Tomato (1/2) $3.00
  • Steamed Duck Combination* $20.9
  • Sweet and Sour Pork (Deep Fried) $16.5
  • Sweet and Sour Duck (Deep Fried)* $20.9
  • Mee Goreng $18.9
  • Beef and Mushroom Pepper Sauce* $18.9
  • BBQ Pork with Bean Curd $17.9
  • Sambal Squid $19.9
  • Crispy Skin Chicken* (with Bone) GFO $16.5
  • Traditional Greek Salad $18.00
  • Garlic Prawn and Scallop Local prawn and scallop meat marinated with garlic, fresh herbs and lemon $24.00
  • Crispy Chips Sml $6.00 / Lge $12.00
  • Catch of the Day Aaron's selection, served with crispy chips and salad N/A
  • Seasonal greens $9.00
  • Roast Chicken & Chips $16.00 / $15.00
  • Scotch Fillet and Spaghetti Scotch fillet served with pasta of your choice $32.00
  • Mornay steamed, tossed in creamy Bechamel Whole N/A / Half N/A
  • -Bacon only $8.50
  • Sweet potato fries $9.00
    • Served with sweet chilli sauce
  • Bruschetta $10.50
    • Garlic toast with tomato, onion, fresh basil & parmesan
  • -Bacon and egg $9.50
  • Three thai fish cake sliders $11.50
    • Three mini fish cakes in mini buns with lebanese cucumber carrot and aioli served with potato crisps
  • Jars of beerenberg strawberry jam $1.30
  • -With slices of chicken breast $19.95
  • Half bowl soup & half serve fries $8.95
  • Ice cream (v) - 3 Scoops of your choice $8.00
  • Sticky Toffee Pudding (cn,v) $10.00
  • Sweet Potato Wedges $6.00
  • Tasting Plate for 2 - Fish Poppers, Salt & Pepper Baby Squid, Scallops, Pork Belly Buns $19.00
  • Salad $6.00
  • Lavender Chicken (g) - ½ Chicken, Bok Choy, Chilli, Fish Sauce, Panda Sauce, Honey, 5 Spice, Lavender $28.00
  • Beef Cheeks - Gnocchi, Tomato Ragu, Beef Cheeks $13.00
  • Chocolate Brownie (cn,v) $10.00
  • -With bacon $13.90
  • Pancakes $13.90
    • Served with banana, mixed berries and maple syrup
  • Vegetarian $8.50
    • Tomato, spanish onion, feta, baby spinach and tomato relish
  • Canadian pancakes $14.90
    • Served with bacon and maple syrup
  • Vegetarian $14.90
    • Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing
  • -With chicken $16.90
  • Egg in a cup $12.90
    • Soft poached egg, grilled asparagus and toasted sourdough soldiers
  • Any extras ordered charged at $3.00
  • Chicken Kiev - Crumbed chicken breast filled with garlic butter. Served with a garlic sauce, salad and chips $18.50
  • Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
  • Chicken Parmigiana - Crumbed chicken breast topped with tomato and basil sauce and cheese. Served with salad and chips $18.50
  • Fettuccine Carbonara - Fettuccine in a creamy sauce with bacon $15.00
  • Pasta Gamberi e Pollo - Spaghetti with fresh prawns and chicken in a light tomato sauce with a touch of chilli $24.50
  • Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
  • Beef Schnitzel - Served with mushroom sauce, salad and chips $18.50
  • Lamb Shank - Amelia park lamb cooked in red wine, tomato and onion, served with mash $26.50
  • Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
  • Spaghetti Marinara - A selection of fresh seafood, tossed through our authentic napolitana sauce. $30
  • Camembert - Camembert crumbed and lightly fried, served with honey lemon sauce. $16.5
  • Fresh Bread $4.5
  • Oysters - Natural - Served with cocktail sauce. N/A
  • Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. $25.5
  • Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
  • Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
  • A 1's special butter chicken
    • Very mild, tender pieces of boneless chicken marinated overnight and cooked in the tandoori oven, then smothered a in a creamy butter flavored sauce
  • -Lamb biryani $17.90
  • Mango prawns $19.90
    • Mild, tiger prawns cooked with sweet mango
  • Fish vindaloo $19.90
    • Extra hot, fillets of fish cooked with potatoes in traditional home style spicy vindaloo sauce
  • Veg korma $15.00
    • Mild, mixed vegetable curry in a mild creamy sauce
  • Dhaba paneer $15.50
    • Medium, cheese cooked with cumin, ginger in chopped onion masala
  • Dhaba style chicken curry
    • Medium, rosti and flavoured chicken curry
  • -Large $5.50
  • Vegetable filling and salad $ 1.50 extra
  • Chicken, mayonnaise, salad and cheese $ 2.50 extra
  • Seared chicken stewed with potato and onion in an Indian inspired creamy Marsala curry sauce with a South African twist, perfect for the curry lover N/A
  • Chicken and sour cream $ 1.00 extra
  • Marinated beef strips - with small chips $ 2.50 extra
  • Chef's Recommendations - Chicken curry Sm $9.00/Med $11.00/Lge $13.00
  • Beef strips and salad $ 1.50 extra
  • Chicken strips and chilli $ 0.50 extra
  • Chilli Squid - squid, chilli & tomato sauce, spaghetti (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Capsicum $2.00
  • Squid $4.00
  • Carbonara - bacon, creamy cheese sauce, fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Italiano - sausage (tomato & basil), mushroom, tomato & basil sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Ravioli - beef pasta squares, bolognaise sauce (Lg/Reg) $15.00/$12.50
  • Cookie Selection $3.50-$4.50
  • Meat Feast - sausage, bacon, chicken, tomato & basil sauce, spaghetti, chilli optional (Lg only) $18.00
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • Roast Beef or Chicken $8.50
  • Chicken Curry and Rice $8.50
  • Steak Pie Dinner $8.50
  • Chicken Pasta Bake $8.50
  • Rissole with Mash Potato $8.50
  • Beef Hot Pot $8.50
  • Cottage Pie $8.50
  • Tuna Pasta Bake $8.50
Donut King

Donut King

location

Address

Shop 44 CENTREPOINT SHOPPING CENTRE, BLAIR ST, Bunbury, WA, 6230, Australia

phone

Phone

0897916022

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 44 CENTREPOINT SHOPPING CENTRE, BLAIR ST, Bunbury, WA, 6230, Australia