Donut King in Marrickville Menu

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Donut King in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

The Lot $8.50
Beef $8.90 / $17.80 / $35.60
Mixed yeeros Plate $19.00
Souvlaki plate $17.00
Chicken $9.90
Extras -
Potatoes scallops $0.90 each
Souvlaki Chicken or lamb $9.90

Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
Sides chips, garlic bread, herb bread, boiled rice $5 ea
Six roast lamb, tomatoes, baby spinach, & honey mustard $13

Caramel $25.95
Number Cakes $46.95
Double Choc Strawberry Torte $30.95
Strawberry Fields Torte $30.95
Chocolate Chip $25.95
Original Sin $38.95
Ascot $149
Caramel Mudcake $28.95

Bife com batata frita e arroz (Half steak w/ chips and rice) $ 13.00
Pao com alho (Garlic bread) $ 3.50
Ameijoas (Vongole claim in lemon & mustard sauce) $ 16.00
Cordonizes grelhadas (Grilled quails served w/ chips & salad) $ 23.00
Gambas a la plancha (Grilled king prawns) $ 18.00
Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
Small Garden Salada $ 5.00
Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00

Stuffed Calamari – Muc Don Thit Two whole steamed calamari stuffed with special mixed pork paste, with your choice of sauce – oyster, tamarind sweet & sour or curry. $22.5
Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
Tender Beef Cubes – Bo Luc Lac Selected yearling beef, marinated with the Chef’s special recipe and flash seared in high flame to seal in the flavour and juices; served with classic pepper, salt and l $14.5
Minimum four people $39 Per Person
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite. $14.5
Grilled Beef Rolls – Bo Cuon Cha Tom Banh Hoi Chef’s specialty. Marinated tender beef rolled around prawn paste (or Pork Skewer, or Prawn Wrapped Sugar Cane), barbecued to a golden brown, wrapped in l -
King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
Minimum four people 35 Per Person