Donut King in Noosa Heads Menu

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Donut King in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Grilled Strip Salad $7.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Zinger Stacker Burger $8.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Wicked Wing Go Bucket $3.75
Popcorn Chicken Go Bucket $3.75

MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil Entree $25.50 / Main $36.50
TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn $140.00
WARM ORGANIC BREAD - served with roman salsa, balsamic oil and green olive tapenade $14.50
ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections -
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50
OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage Entree $19.50 / Main $27.50

Chicken Parmigiana - crumbled chicken breast with napoli sauce, ham, cheese melt + surf and chips $23.90
Coffee -freshly ground beans (cup / mug) $4.00 / $4.50
Surfie chips -condiments of choice $8.90
petes platter - turmeric chicken salad, 2 kilpatric oysters, 3 prawn twisters, 3 garlic prawns, lightly batterd flat head, toasted garlic bread with lemon wedge n garnish $25.90 /person
BLT (no meat apttie) - bacon, lettuce, tomato, guacamole + surfie chips $17.70
Stir fry of the day - reffer to specials board) N/A
Garlic Bread -Turkish bread with garlic butter $7.90
Sirloin steak - quality 250gr - all steaks served with surf salads and chips (diane,, pepper and mushsroom sauce - not gf) $31.90

DARK CHOCOLATE AND HAZELNUT TART - beetroot and cacao sorbet, cacao nibs $15.00
GRILLED GREMOLATA KING PRAWNS - smoked mussel butter spaghetti, cherry tomatoes, chilli and fresh herbs, crisp garlic shavings $31.00
CREME CATALAN - burnt orange marmalade, raisin and sherry sorbet, toffee crisp $15.00
CHOC MINT - mozart dark chocolate liqueur, creme de menthe, double espresso $16.00
TIRA MISU - dark chocolate liqueur, patron xo cafe, sugar syrup, baileys cream float, double espresso $16.00
Rocket, shaved parmesan, red onion, pine nut dressing $9.00
CHERRY RIPE CHEESECAKE - double cream $15.00
CHARCUTERIE PLATE - rillettes, truffled sopressa, chili nduja, lonza, australian olives, rocket mustard, pickled watermelon rind, grapes and courgette, breads $22.00