Donut King in Shellharbour Menu

Donut King in Shellharbour has no menu available, but can choose from many other options such as Garlic Bread 4pc or Herb Ciabatta w Green tomato Relish from Relish At Links. Il Lago Pizzeria offers many options including Hand cut steak fries and Bacon & egg calzone. Ocean Beach Hotel includes a wide range like Garlic bread (v) or Cheesy Garlic Bread (v). - and Curry Puffs (4) from . High Sea Restaurant offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Chicken Nuggets $7.50
  • Chicken Breast w Seeded Mustard, Shallots and Creamy Garlic Prawns $24.00
  • Honey King Prawns w Chorizo and Spinach $17.00
  • Caramel Latte $3.50
  • Chicken Parmigana: Fresh Crumbed Chicken Breast with Bacon, Tomato and Grilled Cheese $21.00
  • Steak Sandwich and Chips $15.00
  • Scotch Fillet served with Chargrilled Root Vegetables and Cab Sav Jus $33.00
  • Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
  • -Roasted pumpkin pizza (no red sauce) $18.00
    • With mozzarella, honey & garlic roasted pumpkin, ricotta, spinach & roasted red pepper
  • House salad $12.90
    • With cherry tomato, mixed slaw, olives, roasted red pepper & spanish onion, walnut, olive oil
  • Gnocchi bolognaise $16.90
    • Bolognaise sauce, with hand-made gnocchi & parmesan
  • Pesto chicken & mushroom risotto $19.90
    • Chicken tender, mushroom, semidried tomato in fresh basil pesto
  • Italian slaw $9.90
    • With cherry tomato, mixed slaw, olives & spanish onion, roasted red pepper, walnut, maple dressing
  • Home - made semi-dried tomato & rosemary focaccia $6.90
    • With extra virgin olive oil & aged balsamic
  • Linguine bolognaise $16.90
    • Slowed-braised 100% beef mince in rich pomodoro, parmesan and herbs
  • -BBQ carnivora $18.00
    • With double-smoked ham, italian sausage, bacon, hot salami in smoky BBQ sauce
  • Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
  • Feta, Semi Sundried Tomato and Basil (GF sauce) (v) semi dried tomato, roast capsicum, garlic, basil tossed through fettuccine, herb olive oil, topped with crumbled feta $17
  • Red Wine Jus $3
  • Hawaiian - ham, diced pineapple, melted cheese $24
  • Crispy Pork Belly cider infused crispy pork belly, cheese and chive mash, seasonal vegetables, seeded mustard sauce $29
  • Moroccan Lamb Lamb rack (4 pins), mash, seasonal vegetables, red wine jus - cooked medium rare or medium. $35
  • - Add: grilled chicken (GF) $19
  • All steaks are served with fries and salad OR potato and vegetables. Please allow 30 minutes for well done steaks. -
  • Dim Sims (4) $5.50
  • Thai Fish Cakes (4), Dims Sims (4), Spring Rolls (4), Prawn Toast (4), Prawn Chips, Large Fried Rice (2), and Any four (4) Main Meals chosen from below. $74.00
  • Phoenix Bird’s Nest $18.00
  • Sizzling Hong Kong Combination $18.00
  • Combination (Chicken, Beef & King Prawns) $17.00
  • Combination (Chicken, Beef & King Prawn), Lamb $17.00
  • Singapore Fried Squid $7.50
  • King Prawns, Seafood $18.00
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Sauce - Creamy Aioli $0.50
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Regular Twister - $6.95
  • Coleslaw Regular $3.75
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Sauce - Sweet Chilli N/A
  • Original Recipe Chicken 21 Pieces - $34.95
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Strawberry Crepe Delicate strawberry flavoured crepe served with a mixed berry coulis and complementing sorbet -
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Pollo Panata - Crumbed chicken breast Schnitzel $22.9
  • Scallopini ai Funghi - Veal cooked in cream, mushroom & white wine $25.9
  • Caesar - Coz lettuce tossed with bacon egg, crouton, parmesan & dressing $16.9
  • Pane con Aglio - Garlic bread slices $6
  • Spinach & Ricotta Cannelloni - Homemade cannelloni served with chips & salad $17.9
  • Fish & Chips - Crumbed fish served with chips & tomato sauce $13.9
  • Veal Schnitzel - Crumbed veal schnitzel served with chips & tomato sauce $13.9
  • Gamberi con Aglio - Prawns in napoli sauce, garlic & parsley $15.9
  • King Prawns with Special Sauce $21.80
  • Deep Fried Spicy Squid $18.80
  • Chicken Chow Mein $17.80
  • Chicken and Sweet Corn Soup $6.80
  • Crab Meat Sweet Corn - A Tang’s specialty. Canadian snow crabmeat and creamy sweet corn. $33.80 per person
  • Chilli Beef $17.80
  • Peking Chicken - Deep fried chicken breast with pineapple and peking sacue. $33.80 per person
  • Chicken with Black Bean Sauce $17.80
  • Crispy ale battered local market fish with fat chips, snow peas, cucumber, radish salad & tartare sauce $28.00
  • Cheese selection, marinated baby figs & homemade lavosh $12.00
  • Rocket & parmesan salad with balsamic dressing $7.00
  • Grilled Bangalow pork fillet & confit pork belly, carrot puree, celery, apple & walnut remoulade $33.00
  • Trio of bruschetta served on grilled sour dough with rocket $13.00
  • Affogato $12.00
  • Caesar salad with grilled chicken breast, crispy bacon, egg & shaved parmesan $18.00
  • Grilled Angus yearling 300g cutlet, truffle & mushroom butter, polenta chips & caramelised onion jus $35.00
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Pad Khing (Ginger dish) - Stir fried with ginger, shallots, mushroom and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Satay King Prawns (4skewers) - Marinated king prawns grilled on skewers, topped with Thai peanut sauce. $8.50
  • Fish Cake (4pcs) - Traditional Thai fish cake served with cucumber, chilli sauce and crushed peanut. $7.50
  • Salt & Pepper Calamari Ring - Deep fried fresh calamari rings served with sweet chilli sauce. $7.50
  • Steam Jasmine Rice $2.50
  • Curry Puff (4pcs) - Minced chicken and mixed vegetable, wrapped in puff pastry, served with cucumber sauce. $7.50
  • Pha Ram Long Song - Steamed green vegetables with choice of meat topped with Thai peanut sauce. Vegetables & Tofu / Chicken / King Prawns $11.90 / $13.90 / $18.90
  • Pad Lemongrass - Stir fried lemongrass with onion, fresh chilli and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
Donut King

Donut King

location

Address

Stockland Shellharbour, Kiosk 9, Lake Entrance Rd, Shellharbour, NSW, 2529, Australia

phone

Phone

0242954438

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Stockland Shellharbour, Kiosk 9, Lake Entrance Rd, Shellharbour, NSW, 2529, Australia
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