Donut King in Sydney Menu

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Donut King in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

Nearby Sample Menus

Tortilla Espanola - Spanish Omelette $20.50
Jamon Serrano - Spanish ham $17.50
Garfish $29.50
Tortilla Espanola - Spanish omelette $14.60
Mejillones a la Marinera - Mussels cooked in tomato salsa with onion, garlic, white wine and spices $16.50
Whiting $29.50
Garlic bread $5.00
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90

Steamed free range chicken with secret Chinese herbs (Half/Full) $30.80/$59.80
Mustard seed duck feet with honey BBQ pork $23.80
Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80
Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
Deep fried crispy duck topped with minced taro $26.80
Steamed rice (per person) $2.50
Wok tossed sliced sea whelk with seasonal greens $138.00
Stir fried crab meat and crab roe with egg white $26.80

CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
SOUP OF THE DAY (ask your waiter) $17.90
LINGUINE WITH SCAMPI $32.90 / $37.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Capsicum, fetta, herb arancini, tomato chutney $13
The garden’s baked mac and cheese $9.50
Pumpkin, caramelised onion, fetta, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Prawn, spinach pesto, pancetta, fresh chilli $23
Szechuan bang bangchicken, bean shoot, coriander $21.50

Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad

Porridge served with hot fruit topping mixed berry compote $8.95
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
Pain au Chocolat $4.95
Apple & Ginger served chilled or warm $4.95
Goat Cheese, Spinach & Rosemary Quiche $11.95
White Wine Glass / Bottle
Scrambled Eggs with bacon and grilled tomato $16.95
served with an assortment of organic breads -

Szechuan bang bangchicken, bean shoot, coriander $21.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Spiced chicken wings, hot sauce $13
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

Brie Cheese Sandwich $6.00
Tuna Sandwich $5.00
Coffe (Regular / large) $3.00 / $3.50
Smoked Salmon Sandwich $6.00
Apple Triangle $4.00
Spinach Cheese $4.00
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50

Italian sodas chinotto / aranciata / limonata $4
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
Garlic & Herbs Toasted Country Bread Slices $6
King Prawn Pasta with green olives, in spicy napolitana sauce $22
Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20

Pan seared barramundi, carrot puree, fennel salad $39
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, fetta, parmesan $22
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
The garden’s baked mac and cheese $9.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50

Salt and pepper calamari $15.50
The garden’s baked mac and cheese $9.50
Smoked scamorza, sliced potato, rosemary, maple $21
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, fetta, parmesan $22
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic margherita, buffalo mozzarella $19
Mesculin, tomato, red onion $7

Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Make your own filling, charge accordingly N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Two eggs any style with toast $ 7.00
Chicken schnitzel with chips and salad $ 17.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A

Wedges Small $3.80 / Large $4.50
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
Bacon & Egg Roll $5.00
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Red Salmon cream cheese, spanish onion, lettuce $7.80
Hamburger $6.00

The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90