Doonside Charcoal Chicken Takeaway Food Lane in Doonside Menu -

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Currently there is no menu available for Doonside Charcoal Chicken Takeaway Food Lane in Doonside. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Doonside below.

Nearby Sample Menus

Gyoza (4pcs) - deep fried pork dumplings $6.50
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Cooked Tuna / Fresh Salmon / Teriyaki Chicken / Crab Stick / Egg $3.50
Small (10pcs) $13.00
Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Green Salad $7.00

Deal 3 $29.90
- 2 Large Pizzas 1 Garlic Pizza
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Garlic Bread - $3.00 $3.00
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Roasted Duck in Plum Sauce $21.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Massaman Curry Lamb $18.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90

Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00

Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
Stir Fried Satay Sauce $8.50
Pad Kang Keow (Medium) $8.50
Pad Kang Keow - Stir fried mixed vegetables with Thai herbs and spicy green chili paste $12.00
Pad Thai - Stir fried rice noodle with bean curd, bean sprout, egg, shallot topped with peanut $12.00
Clear Vermicelli Salad - Clear vermicelli, mince chicken, calamari, prawn, cashew nut, shallot, coriander, chili and Thai dressing $15.90
Fried Rice $8.50
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00