Dorset Gardens Hotel Motel in Croydon Menu

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Tapas -
- Chefs selection of an assortment of Dips With grilled bread $11.00
- Mini Lamb Kebab With roasted cumin and garlic yoghurt $11.00
- Chilli & Pepper Calamari Calamari strips marinated with fresh garlic, chilli, pepper and coated in spicy flour then fried. Served with rocket, orange, red onion. Topped with shaved parmesan and g $12.00
- Char Grilled Spicy Prawn Skewers (6 prawns) (GF) With aioli sauce $12.00
- Harissa Chicken Skewer (3) With aioli $11.00
- Chefs Tapas for Two Tapas plate with a selection of Chefs choices of our most favourite tapas items from list above $19.90
- Saganaki Pan fried saganaki cheese served with crusty sourdough bread, olives, tomato and lemon $12.00
Pacific Oysters -
- Natural Fresh oyster with lemon and wasabi mayonnaise (GF) 1/2 dz $15.00 / full dz $26.00
- Kilpatrick Fresh oyster with crispy bacon, worcestershire sauce and a hint of tabasco sauce (GF) 1/2 dz $15.00 / full dz $26.00
- Angel Hair Fresh oyster wrapped with shredded filo pastry and fried. Served with lemon mayonnaise 1/2 dz $15.00 / full dz $26.00
- Provencale Fresh oyster topped with shallots, chives, fresh garlic, finely chopped tomato, cheese & chardonnay wine vinegar then baked 1/2 dz $15.00 / full dz $26.00

Soup Of The Day (Freshly made soup; please ask our friendly staff) $7.50
Garlic Bread With cheese $6.90
Bruschetta Char grilled bread, marinated tomato, basil, olives, Spanish onion; crumble Persian feta, balsamic and virgin olive oil (V) $13.90
Prawn & Scallop Voulevant King prawns and scallops pan fried in garlic & chives cream; served in a pastry shell with rocket, baby asparagus, tomato salad and fresh lemon (GF) $15.90

Caesar Salad Baby cos lettuce, crispy bacon, aged parmesan, soft boiled egg, Anchovies and chunky garlic croutons tossed with a homemade creamy Caesar dressing $16.90
- With Pan Fried Harissa Spiced Chicken Glazed with honey $21.90
Warm Chicken Salad Harissa spiced pan fried chicken glazed in honey with mix leaves, tomato, cucumber, red onion, apple and balsamic vinegar (GF) $21.90
Char Grilled Lamb Salad Lamb rump marinated with chefs herbs & spices. Char grilled with Mediterranean style couscous, wild rocket, pine nuts, raisins and Persian feta. Served with tzatziki $25.90
Thai Beef Pan fried marinated strips of sirloin beef fillet with mix leaves, bean shoots, onion, cucumber, tomato, cashews, lime, chilli and ginger. Topped with soy dressing and a side of yoghurt $21.90
Salmon Salad Roasted salmon steak marinated with preserved lemon and mustard. Served with roasted almond salad, rocket, orange, shaved fennel and sesame orange dressing (GF) $22.90

Porterhouse (300gm) $28.50
Yearling Rib Eye (500gm) $36.50
Angus Rump (300gm) $28.50
Black Angus Scotch Fillet Steak (300gm) $30.90
High Country Pork Cutlet (two) $26.50
Char Grilled Lamb Rump (250gm) $27.50
All the above steaks are served with chips/salad or vegetables Sauces – mushroom/pepper/red wine jus/steak butter/béarnaise *garlic prawn sauce extra -
Sticky Bourbon Barbeque Pork Ribs Barbequed pork ribs marinated in homemade bourbon BBQ sauce for 48 hours. Served with chips and salad $29.90
Chicken Souvlaki Two chicken skewers marinated with garlic and preserved lemon. Skewed with red onion and capsicum. Served with chips, salad and home made tzatziki $28.90

Char Grilled Gippsland Fresh Eye Fillet (250gm) With Roasted Prawns Served with roasted kipfler potato, asparagus, cherry tomatoes and mustard & tarragon butter cream sauce (GF) $34.90
Roasted Lamb Rack (4 points) Herb crusted lamb rack on creamy mash potato, garlic and sautéed broccolini; topped with mustard & cabernet jus $33.90
Spanish Style Seafood Pot Selection of king prawns, scallops, Spring Bay black mussels, crab, clam, fish and squid; pan fried with pancetta, onion, fresh garlic, chilli, lemon, pure Spanish saffr $32.90

French Farmhouse Chicken Breast Chicken breast fillet pan-fried with pancetta, tiger prawns and whole grain mustard. Finished with sweet sherry cream. Served with roasted kipfler potato, wild mus $29.90
Moroccan Spiced Lamb Shank (one) 400gm Lamb shank slowly braised with Moroccan spices, red wine, preserved lemon and tomato. Served with mash, sautéed spinach and braised jus $23.50
Crumbed Bobby Veal Cutlet & Roasted Prawns With roasted vegetables, portabella mushrooms, sautéed spinach and marsala cream $29.90
Open Wagyu Beef Burger (300gm) Char grilled house made wagyu beef pattie, free range egg, bacon, premium salad leaves, spicy onion relish, melted gruyere cheese and lemon mayonnaise. Served with $25.90
Butter Chicken Boneless chicken pieces marinated in North Indian herbs and spices. Cooked with rich tomato to give this curry a wonderful sweet flavour. Served with saffron rice, pappadams, yoghu $25.90
Freshly Carved Roast Of The Day (ask our friendly staff) Served with baked potato, seasonal vegetables and red wine jus (GF) $21.90
Chicken Parmigiana Grilled freshly crumbed chicken breast topped with smoked ham, Napolitana sauce and mozzarella cheese; served with chips/salad or vegetables $23.90
Chicken Noodles Tender chicken marinated with soya sauce, fresh garlic, ginger and sesame oil; stir-fired with red onion, red pepper, baby corn, green bok choy, spring onions and home made stir-f $25.90

Garlic Prawns Pan fried king prawns in garlic and chives cream. Served with aromatic saffron rice and rocket salad (GF) $26.90
Chilli & Pepper Calamari Calamari strips marinated with fresh garlic, chilli, pepper and coated in spicy flour and fried. Served with rocket, orange and red onion salad. Topped with shaved parmes $26.90
Beer Battered Fish and Chips Beer battered flathead tails served with garlic tartare sauce, salad and chips $23.90
Fish Of The Day Refer to our daily specials menu Market Price
Roasted Crispy Skin Salmon Salmon fillet marinated with chardonnay and mustard. Served with creamy potato mash, sautéed greens and roasted bell pepper butter cream sauce $26.90
Panko Crumbed Prawns Prawns seasoned with salt, pepper, herbs, egg batter and fried with Japanese panko bread crumbs. Served with crispy salad, thick chips and garlic aioli sauce $27.90

Spanish Style Seafood & Chicken Paella Selection of fresh king prawns, scallops, calamari and mussels pan fried with chorizo sausage, chicken, green peas, chilli, fresh herbs, pure Spanish saffro $29.90
Chicken, Pumpkin & Pancetta Risotto Chicken pieces, roasted butternut pumpkin, pan-fried pancetta, onion, garlic, mushrooms, fresh herbs, wine and stock, Arborio rice and garnished with parmesan $24.90
Asparagus, wild mushrooms & Bocconcini Risotto Served with rice (V) $23.90

Ricotta & Spinach Ravioli Fresh ricotta and spinach ravioli with fresh onion, fresh garlic, fresh herbs, olive oil, white wine, creamy mushroom & pea sauce and parmesan (V) $25.90
Gnocchi Casalinga Gnocchi with fresh garlic, sun dried tomato, bocconcini, spinach, fresh diced tomato and basil. Topped with parmesan cheese (V) $24.90
Fresh Linguini Chilli Prawns (six) & Chorizo King prawns pan fried with chorizo, onion, fresh garlic, fresh chilli and preserved lemon tossed with fresh tomato, virgin olive oil, fine herbs and p $28.90
Fettuccini Alla Pollo Chicken breast pieces pan fried with onion, garlic, mushrooms, fresh herbs, avocado, white wine cream sauce and parmesan $23.90

Potato mash $6.90
Bowl of chips $6.90
Bowl of spicy wedges $9.00
Seasonal vegetables $7.90
Garden salad with balsamic vinaigrette $6.90

Strawberry Mascarpone & White Chocolate Tart With white chocolate sauce, sesame nougatine and cream $9.00
Pavlova Served with fresh whipped cream, fresh fruits, raspberry and passion fruit coulis $9.00
Individual Sticky Date Pudding Dates macerated for 24 hours to give this pudding a wonderful flavour and texture with caramel fudge and vanilla ice cream $8.00
Tiramisu Home made tiramisu served with fresh strawberry and whipped cream $10.50
Grand Marnier Crème Brûlée Caramelized cracked sugar, strawberries and cream (GF) $10.50
Sinful Trio Divinely decadent selection of quality ice cream served with fresh strawberries $10.90

2 course (under 12 years old) $8.50
- Main - Spaghetti Bolognese / Chicken Nuggets & Chips / Fish & Chips / Roast Of The Day with vegetables and gravy / Chicken Schnitzel with chips and salad -
- Dessert - Ice Cream Sundae Whipped cream, chocolate sauce and sprinkles / Frog In The Pond Chocolate freddo, sprinkles & ice cream / Chocolate Mousse Cream and sprinkles -

LUNCH 2 course $14.90 / 3 course $17.90
DINNER 2 course $16.90 / 3 course $19.90
Entrée - Soup of the day / Tomato Bruschetta Char grilled bread, marinated tomato, basil, olives, Spanish onion, balsamic and virgin olive oil (V) / Garlic Bread -
Main - Beer Battered Flathead Tails Served with chips, salad and tartar sauce / Freshly Carved Roast Of The Day Served with vegetables and red wine jus (GF) / Chicken Parmigiana Chicken breast schnit -
Dessert - Petite Pavlova Served with whipped cream, fresh fruits, raspberry and passion fruit coulis (GF) / Sticky Date Pudding Served with caramel fudge sauce and ice-cream / Chocolate Mousse Served -

Nearby Sample Menus

Calabrese Pizza, spicy salami, mozzarella, rocket & parmesan salad $20.00
Garlic Prawns, jasmine rice, garden salad $27.00
Chicken & Mango Salad, cos lettuce, ginger & coriander dressing, roasted capsicum, avocado, red onion $24.00
- Lambs Fry & Bacon, mash, vegetables / Chicken Schnitzel, chips, salad / Chicken Parma, chips, salad / Roast of the Day, potato, vegetables / Lasagne, chips, salad -
3 course $17.00
Mushroom Pizza, mozzarella, roasted onion, rocket & parmesan salad $18.00
Thai Green Chicken Curry, kaffir lime, coconut, green beans, ginger steamed rice $26.00
Desserts - Pavlova / Chocolate Mousse / Fruit Salad -

6. Curry Puff (4 per serve) $7.90
- Spicy minced chicken with potato warped in puff pastry
32. Chicken Jungle Curry $14.90
- Thai spicy herbs curry cooked with vegetables (without coconut milk and very hot)
18. Choo-Chee Fish
- Deep-fried Barramundi fillet topping with yummy choo-chee curry sauce
Peanut Sauce (100 ml) $2.00
41. Pad Kee Mao
- Stir- fried flat rice noodle with basil leaves, fresh chilli and green young pepper corn
2. Vegetarian Spring Roll (4 per serve) $5.90
- Vegetables and vermicelli wrapped in fine pastry
30. Chilli (very hot)
- Stir- fried with fresh chilli, garlic, onion and kaffir lime leaves
Curry

Menu for 2 - spring rolls (2), lemon chicken, satay beef, special fried rice $36.50
B.B.Q Pork with Black Bean Sauce $13.50
Prawns (or Scallops) with Black Bean Sauce $19.00
Chicken with Oyster Sauce $13.50
Prawns (or Scallops) with Vegetables $18.00
Rice Paper Chicken (1pc) $3.20
Garlic Beef $14.00
Chicken Omelette $14.50

Buttermilk pancakes with berry compote & vanilla ricotta $16.00
Hummus, mushroom, rocket and tzatziki $11.00
Fried egg, bacon and tomato relish $11.00
Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) $15.00
Herb and parmesan crumbed chicken schnitzel served with gribiche (potato salad) and barney's salsa brava $17.00
Smoked salmon, rocket, red onion and caper mayo $11.00
Bacon, chorizo, ham hock, little sausages, smoked salmon, beans, hash brown, Y.V.D. persian feta $4.00
Spanish beans (with chorizo) served with baked eggs & grilled pita bread $17.00

Gai hor bai thoey: (4 per serve) - deep fired marinated chicken wrap in pandan leaf served with home made mild sweet chilli sauce $8.50
Roti bread $4.00
Thom ka soup - mixed vegetables : spicy Thai hot and sour in coconut milk $7.50
Kanom Bua-loy: Sticky rice balls cooked in warm coconut milk n/a
Yum to fu: deep fired bean curd salad with onions, chilli, lemon juice and mint $9.50
Pad pong kari - Seafood: stir-fried yellow curry and egg $21.50
Banana fritter: With vanilla or coconut ice cream n/a
Pla sam rod - Whole Fish: deep fried rockling fillet or whole fish with tangy, spicy, sweet and sour sauce $23.50

Tuscan - sliced chicken breast, semi-dried tomato, mozzarella, spinach, feta and a touch of garlic (S/M/L) $13.00/$16.00/$21.00
Mixed Grill - sliced virginia ham, spanish onion, mozzarella, marinated lamb, chorizo sausage, bacon and cracked black pepper (S/M/L) $14.50/$17.50/$22.50
Vegie Supreme - spanish onion, pineapple, mozzarella, sliced mushroom, fresh capsicum, spinach, kalamata olives and garlic (S/M/L) $12.50/$15.50/$20.00
Casablanca - virginia ham, sliced chicken breast, pineapple, mozzarella, sliced mushroom, peppers, chilli and garlic (S/M/L) $13.00/$16.00/$21.00
New Yorker - double mozzarella and double mild pepperoni (S/M/L) $11.00/$13.00/$18.50
Chocolate Mousse $4.00
Spicy Mex - ham, mozzarella, fresh capsicum and jalapenos (S/M/L) $11.00/$13.00/$18.50
Sweet Chilli Prawn - mozzarella, marinated tiger prawns, fire-roasted capsicum, sweet-chilli sauce and fresh herbs (S/M/L) $13.50/$16.50/$21.50

Dr Martys Crumpets (V) (DFO) $10.90
- Honey whipped butter, house made blueberry jam
Roast broccolini and sweet potato Omelette (V) (GF) $18.50
- Goats cheese, eggplant relish, salad seeds
Over night Oat and Date Porridge (V) (VG) (GF) (DF) $14.90
- Cinnamon, apple, maple syrup, butterscotch nut clusters
Kofi’s Big Breakfast (GFO) $22.00
- Eggs your way, bacon, house baked beans, hash brown, tomatoes, mushrooms, sourdough toast
Green hummus bowl (V) (GF) ( VGO) $18.50
- Sautéed winter greens, poached eggs, almond dukkah, green hummus
Extra egg, tomato relish, eggplant relish, basil pesto, hollandaise, extra toast, organic yoghurt, icecream, $ 4.0 each
- add seasonal fruit compote $3.00
- 12 hour slow cooked lamb $21.90

Moroccan Lamb Backstrap - Marinated lamb roast vegetable pearl cous cous, lemon yoghurt $18.00
Cafe Latte, Cappuccino, Long Black, Flat White $3.50
Beer battered chunky chips $7.00
Iced Latte - Espresso, milk, ice cream, ice $6.00
Carrot, celery, beetroot, spinach, apple, ginger $6.00
Peanut butter parfait served with crisp popcorn and salad caramel $12.00
Chai Panacotta served with almon tulles and fresh berries $12.00
Spanish Paella - Fresh Seafood cooked in a saffron and paprika stock, fresh peas, chorizo sausage, chicken $25.00 / $49.00 for 2 ppl

Monte Carlo Sliced bacon rashes, mushroom & avocado in a creamy cheese sauce Main $14.90 /Entrée $10.90
Marinara Pizza Baby Clams, Cheese, Garlic, Mozzarella Cheese, Mussels, Prawns, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
Chicken NuggetS 9pk 9pack / Breast nuggetSwith choice oFTomato, Sweet Chilli, Honey Soy, Hot Chilli or BBQ sauce. Serve $8.50
Lemon Cheesecake ExQuisine TraditionaLLemon Cheesecake Regular $3.95
Chocolate Mousse ExQuisine TraditionaLChocolate Mousse Regular $3.95
Vegetarian Capsicum, Cheese, Fresh Tomato, Mozzarella Cheese, Mushrooms, Onions, Oregano, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
Napoli Authentic Italian tomato sauce. Main $14.90 /Entrée $10.90
Gluten Free Chocolate Cake Serve $6.50

Neur Yang (BBQ Beef Rump Steak) - BBQ beef rump steak, pepper, garlic and steamed vegetables with our butter garlic sauce $15.90
Pad Nam Mun Roy (Oyster Sauce Stir Fried) (G) - stir fry with our own special oyster sauce and seasonal vegetables $12.90
Prawn Craker with Our Peanut Sauce $4.00
Yum Talay (Seafood Salad) - spicy seafood salad and ground rice powder in our spicy, chilli, red onion and lime dressing $15.90
Larb Tofu (Deep Fried Tofu Salad) - warm tofu salad and ground rice powder in our spicy, chilli, red onion and lime dressing $11.90
Khao Pad (Thai Filed Rice) (G) - traditional Thai fried rice with onion, vegetables, egg and our own sauce $12.90
Pad Khing (Sweet Ginger Stir Fired) (G) - sweet ginger stir fry with seasonal vegetables and our own special sauce $12.90
Pad Med Cashew (Cashew Nut Stir fried) - roasted cashew nuts, stir fried with aromatic dried chilli paste and seasonal vegetables $12.90