Bar Indigo
American, Modern Australian

15 Cross St, Double Bay, NSW, 2028, Australia
- Farm fresh corn fritters w/ baby spinach, premium zammit bacon, avocado salsa & tomato relish $19.00
- Braised wagyu brisket w/ potato gnocchi, confit tomato, persian fetta & wild baby rocket $28.90
- Thyme roasted forest mushroom rolled omelette w/ parmesan & rocket baby salad $19.90
- Sides: sautéed mushrooms, indigo baked beans, semi dried or fresh tomatoes, baby spinach, avocado, hash brown, honey leg ham, haloumi, pesto, avocado salsa, tomato chutney, tasmanian smoked salmon $4.00 / $4.50 / $5.00
- Fresh seasonal tropical fruit plate w/ tasmanian honey & triple cream yoghurt $17.90
- Daily baked French butter croissants w/ hanks triple berry jam $6.00
- Cauliflower risotto w/ olive tapenade, pea crush truffle oil & parmesan cauliflower crumbs $25.90
- Organic oatmeal porridge w/ roasted rhubarb & strawberry compote & blue gum honey $15.00