Double Zero in Broadbeach Menu

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Double Zero in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Prosciutto- prosciutto, field mushroom, thyme, mozzarella topped creme froiche and rocket $ 17.90
Supreme- ham, mushroom, olives, pineapple, onion, capsicum, salami, anchovies and mozzarella $ 17.90
Individual fillings- baked egg $ 1.80
Individual fillings- lettuce $ 0.80
Vegemite cheese soldiers $ 4.00
Moroccan chicken salad- roasted mediterranean vegetable, chic pea, caper and green olive topped with chicken strips and yoghurt $ 16.90
Individual fillings- brie cheese $ 2.10
Individual fillings- ham $ 1.80

Tempura - battered fried prawns with vegetables $13.00
Tori karaage - deep fried chicken pieces with rice & salad $10.00
Chicken $12.00
Pork ramen noodle soup $10.00
Yaki udon - fried noodle with chicken, vegetable & egg $10.00
Beef noodle soup $10.00
Ebi fried - deepfried crumbed prawns $12.00
Miso soup - bean paste soup with seaweed & shallots $2.00

Pressed Pork Belly $20
- roast pumpkin, pomegranate, hazelnut thyme crunch & whipped goats curd
Pork Belly $6
Kids Cheese Burger & Fries $12
Bircher Muesli $15
- with yoghurt, seasonal fruits, local honey & fresh pear
Kids Waffle $9
- with maple syrup & ice cream
Coconut Bread French Toast $18
- raspberry jelly, ginger soil, vanilla bean ice cream, lemon curd & berries
The Wagyu Burger $6
- wagyu burger, cos lettuce, tomato, vintage cheddar & truffle aioli upgrade to a mega wagyu with fried egg, extra wagyu patty & cheese
Free Range Eggs w/ Double Smoked Bacon $15
- with sourdough poached or scrambles

Fish Stick Roll $3.00
STAR PLATTER 66PCS $32.00
Asparagus Roll $3.50
Vegetarian Roll $3.50
FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
Udon Kanikama, fried bean curd & Seaweed $8.50
Salmon $4.00
Kanpyo Roll $3.00

On Wholemeal / White bread with three following fillings - Roast Chicken , Leg Ham, Cheddar Cheese, Swiss Cheese, Feta, Roasted Pumpkin, Tomato, Cucumber, Avocado, Spanish Onion, Capsicum Chutney, Mar $11.00
Roasted Pumpkin Salad - With pear slices, walnuts, mixed leaf salad, tomato, cucumber and Feta all drizzled with balsamic glaze and olive oil dressing $16.50
Corned Beef - With seeded mustard, potato salad $16.50
Warm Croissant - with butter and jam $8.50
Classic Niçoise Salad - With tuna, new potatoes, beans, cherry tomatoes, olives, anchovies, onion, and boiled egg $16.50
Extra fillings $1.50 each
House ‘SpecialiTea’ – Devonshire Tea - 2 scones baked daily served with locally made raspberry jam, thick dollop cream and a pot of tea or cup of coffee $14.00
Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite $6.50