Dough Espresso in Shp8/ 275 Kent St Menu

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Dough Espresso in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Big Bite On Pitt includes a wide range like All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Hisshou Teppanyaki and Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables.

Nearby Sample Menus

T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
Soup of The Day Homemade soup served with soda bread $6.00
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
GOODWYN SHIRAZ South East Australia $5.5 / $24
GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50

Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Cinnamon Vienna Toast $3.00
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10

Lemon Gelato $9.20
Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
Cafe Cortado $4.50
Chicken Chorizo $15.50
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Tortilla Espanola - Spanish Omelette $20.50
Chorizo in Wine $17.00
Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
Served with seasoned beer battered chips. -
CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
SMALL PLATE - One Main & Any Two Sides $12.90
LARGE PLATE - Two Main & Any Three Sides $15.90

Stir fried live mud crab with garlic, dried chilli and black beans Market Price
Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
Zilver pigeon marinated in Chinese win (Preorder required) $26.80
Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
Deep fried live mud crab tossed in salted egg Market Price
Crispy skin chicken with ginger and shallots in soy sauce $17.80
Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80

Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Sesame Salad $5
Sirlon $27
Sakana (Fish In Season, 250G) $27
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Miso Soup $4
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27

Capsicum, fetta, herb arancini, tomato chutney $13
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic margherita, buffalo mozzarella $19
Crispy cider battered red emperor, fries, tartare $29
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Italian sopressa, salami, black olive, artichoke $23
Grilled chorizo, sherry, lemon $10

Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
Grilled Chicken w/ cream mushroom sauce $22.70
Home made bolognaise meat topped with romano cheese N/A
Greek Salad w/ imported fetta cheese $13.40 / $17.60
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Grilled Haloumi Cheese $13.60
Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) $19.50

Muffins & Pastries of the day from $4
Smashed Avocado & Marinated Feta on sourdough $8.5
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Chai Latte $4.5
Italian still water 500ml $5
Sticky Beef Strips on mixed greens with crunchy noodles & chili lime dressing $21
Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
Harissa Chicken Burger with salad & lemon aioli served with chips $18

GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
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ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00

ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A
HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A
MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A

Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Garlic Pizza $7.00
250gm Certified Angus Rump w/ creamy mash $11.90
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90

CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- TOM YUM SOUP $7.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
YOGHURT, MUESLI $5.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50

Chirashi Sushi & Sashimi Set $20.80
Sashimi & Unaju* Set $21.80
Tonkatsu Pork Loin Set $16.80
Katsu-tama Set $17.80
Chirashi Sushi & Wagyu Set $21.80
Chicken Katsu Set $17.80
Vegie Curry $13.80
Oriental Chicken Set $16.80

Salami – with spanish onion, olives, chili, rocket and parmesan $16
Garlic bread $5
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19