Doutta Galla Hotel in Flemington Menu

Garlic Bread (V) $5.90
Garlic Bread (V) - Toasted Turkish bread with our garlic butter $5.90
Beer Battered Chips - Served with homemade aioli or tomato sauce $8.90
Wedges (V) - Served with sweet chilli sauce and sour cream $10.90
Chicken Ribs - Chicken ribs spiced and floured, fried until golden, served with a choice of Doot BBQ, Spicy Chilli or Jack Daniels sauce. Want all 3 sauces, add $3 $11.90
Dips Plate (V) - 2 Homemade dips, dukkah & Balsamic olive oil accompanied with toasted Turkish bread $14.90
Doot Nachos - Crispy corn chips layered with mild salsa and our cheese blend, oven roasted and served with guacamole and sour cream $17.90

Smoked Chicken Linguine (G Option) - Slices of smoked chicken breast tossed with semi dried tomatoes, onion and garlic in a cream sauce, finished with baby spinach and granda padano $20.90
Seafood Risotto (G) - Prawns, mussels and calamari sauteed with chilli, onion and garlic, tossed with aborio rice and Napoli, finished with fresh herbs and spinach $20.90

Classic Doot Burger - Chicken fillet or Wagyu Beef with lettuce, tomato, tomato relish, Doot BBQ sauce and ailoi. Served with beer battered chips (Single/Double/Triple) $17.90/$20.90/$23.90
Materials (Extras): Bacon, caramelised onion, egg, pineapple, tasty cheese, beetroot, pickles, guacamole. Extra Pattie/fillet $3 50¢/each

300g Porterhouse (G Option Available) - Cooked to your liking served with chips and salad or chips and vegetables, topped with sauce of your choice. Sauces: Red wine gravy, Green peppercorn, Mushroom $28.90
200g Yearling grain fed Eye Fillet (G Option) - Cooked to your liking, served with creamy parmesan mash potato, and a water cress, apple, radish and sugar snap salad, topped with sauce of your choice. $33.90

Chicken Caesar Salad - Cos heart lettuce, crispy bacon, Turkish croutons, poached egg, anchovies, freshly shaved grana padano tossed with our Caesar dressing $18.90
Vegetable Ragout (V) (G) - Herb polenta topped with seasonal vegetable ragout served with rocket salad and topped with fried leek garnish $18.90

Gourmet Steak Sandwich - Toasted Turkish bread, spice rubbed sirloin, caramelised onion, tomato, lettuce, BBQ Sauce and home-made aioli. Accompanied with beer battered chips $19.90
Bulmers Cider Battered Fish & Chips - Market fish fillet lightly coated in Bulmers Cider batter and served with a garden salad, beer battered chips and a home-made tartare sauce. $22.90
Chicken Parmagiana - Hand crumbed chicken breast fillet in our seasoned breadcrumb mix, dressed with Napoli sauce, shaved Virginia ham and tasty and mozzarella blend. Served with garden salad and beer $23.90
300g Pork Cutlet - Oven roasted cutlet, served with a creamy parmesan mach potato and a water cress, apple, radish and sugar snap salad. Drizzl n/a
300g Pork Cutlet - Oven roasted cutlet, served with a creamy parmesan mach potato and a water cress, apple, radish and sugar snap salad. Drizzled with a mushroom marsala sauce $26.90

Cake of the Day - See Our Specials Board for this weeks Cake of The Day served with Double Cream $10.90
Sticky date Pudding - Served warm with butterscotch sauce and vanilla ice-cream $9.90
Honey Lavender Panna Cotta - Cooked to serve accompanied with berry coulis $8.90
Kids Ice-Cream Sundae - Vanilla Ice-cream with your choice of topping, finished with sprinkles. (Chocolate or Strawberry toppings) $4.90

Nearby Sample Menus

Pumpkin, basil and tomato - served with kasoundi, rocket leaves and bread $13.40
Pot of Premium Leaf Tea $4.00/person
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt $8.50
French Toast - with cinnamon sugar and pure maple syrup $12.00
Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Take away sandwiches $10.00

Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
Favori Special - Ham, Onion, Olives, Capsicum, Mushrooms $10.00 / $13.00 / $16.50 / $19.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00

Sam gye tang $25.00
- korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Karage chicken kare ton $12.50
- deep fried chicken bite with vegetables in japanese style mild curry on rice
-Add cheese $3.00
Beef bento box $12.50
- korean style marinated beef served with side dishes and rice
whedupbad $17.50
- raw salmon on rice with fresh garden salad
Vegetarian udon $12.50
- thick japanese udon noodle in soup with vegetables and tofu
Seafood yaki udon $15.50
- wok tossed japanese thick udon noodle with seafood and vegetables
Bigmama´s salad $9.50
- fresh salad with home made bigmama´s dressing