Dove & Olive in Surry Hills Menu

Bar Snacks Bar Snacks
  • Baked Buffalo Wings Traditional baked chicken wings & home made gorgonzola dolce blue cheese dip $10.00
  • Cajun spiced crispy shell school prawns with Cajun chilli & garlic pepper ranch $12.00
  • Fried Monterey Jack Cheese Sticks Breaded & fried melted cheese sticks with spicy home made Napoli $10.00
  • Crispy Calamari Tender fried with chilli salt & home made lemon & lime aioli $10.00
  • Texas Bacon Bites Breaded and fried crispy bacon with jalapeño remoulade. $10.00
  • Sweet Potato Wedges sweet chilli & sour cream $10.00
  • Spicy Shoestring fries with chilli salt & pepper ketchup $7.00
Pizza Pizza
  • The Dove Smoked ham, chorizo, marinated eggplant, smoked mozzarella, semi dried tomatoes & chilli flakes on BBQ $16.00
  • Shrimp & Spicy pork sausage With chorizo sausage, prawns, jalapeños, mozzarella & coriander on napoli $16.00
  • Wild Mushroom Wild mushrooms, caramelized onion, goat’s curd, basil, lemon zest & mozzarella $16.00
  • Margherita Classic cherry tomato, basil, napoli & mozzarella $16.00
Chefs Selection Chefs Selection
  • Pyrenees Lamb Winter Stew Slow cooked white Pyrenees lamb shoulder & chickpea stew with mashed potatoes $19.00
  • Little Creatures Beef Pie Home made tender beef & ale pie with minted mushy peas, mashed potatoes & gravy $16.00
  • Sweet Baby Ray’s BBQ Pork Ribs In an 8 hour Sweet Baby Ray’s BBQ marinade with home made slaw, shoestring fries & chimichurri $19.00
  • Black Truffle Mushroom Risotto with wild mushroom ragu, black truffle, pine nuts, rocket, balsamic & parmigiana reggiano $19.00
  • Monster Chicken Parmigiana with double smoked ham, grilled eggplant, Napoli sauce, smoked buffalo mozzarella served with shoestring fries & house made slaw $19.00
  • Grilled Atlantic Salmon on truffled risotto Grilled salmon fillet with a crispy skin on black truffle risotto with crispy capers, watercress & lemon $25.00
  • Grilled Atlantic Salmon with veggies Grilled salmon fillet with crispy skin & steamed seasonal vegetables $25.00
Salads Salads
  • Quinoa Salad with Oregano & fresh parsley Quinoa, cherry tomatoes, roasted pumpkin, beetroot, organic spinach, pine nuts, feta & an oregano & parsley vinagrette $13.00
  • - ADD Grilled CHicken Tenderloin + $3.00
  • Traditional Caesar Salad Organic baby cos leaves with crispy bacon, hard boiled egg, & croutons with anchovies and a creamy Caesar dressing $13.00
  • - ADD Grilled CHicken Tenderloin + $3.00
  • Calamari Salad Crispy calamari with peppers, cucumbers, carrots, cherry tomatoes, coriander, mint, vermicelli & soy dressing. $15.00
  • Cobb Salad Rows of grilled chicken tenderloins, prosciutto, hard boiled egg, avocado, organic cos leaves, beetroot, tomatoes, sweet corn with a wedge of gorgonzola dolce & creamy dressing $18.00
From The Grill From The Grill
  • Peppercorn Eye Fillet 150 day certified grainfed Grainge beef with truffled mash potatoes, asparagus & peppercorn sauce. 180g $25.00
  • Ribs & Rump Sweet Baby Rays BBQ Pork Ribs with chimichurri & Black Angus rump steak with horseradish cream & gravy served with spicy shoestring fries $20.00
  • Black Angus Rump & Horseradish Cream Certified 150 day grain fed Australian Black Angus lean beef, served with shoestring fries & organic green salad, horseradish cream & gravy. 220g $14.00
  • Blue Cheese & Asparagus Rump Steak Certified 150 day grain fed Australian Black Angus lean rump topped with gorgonzola dolce blue cheese sauce & asparagus spears, served with shoestring fries & organi $16.00
  • mash & Green beans UPGRADE $3.00 with rump
Between Bread Between Bread
  • Pulled Pork Po’ Boy Smoky house pulled pork with coleslaw, roma tomato, cornichons, roquette & aioli in a 9” sourdough baguette served with shoestring chilli salt fries $12.50
  • Redneck Bacon Dogs 2 x gourmet pork Frankfurt hotdogs wrapped in crispy bacon, house made slaw, jalapeños, roma tomato salsa & Jack Daniels chipotle sauce with shoestring fries $12.50
  • Steak Sambo Sirloin steak (100g), swiss cheese, onion jam, organic roquette, aioli with shoestring fries & organic green salad $12.50
  • D&O Burger Housemade beef pattie with caramelized onions, swiss cheese, bacon & aioli on a brioche bun served with organic green salad, shoestring fries & cornichons, pickled chilli & tomato chutney o $14.00
  • PULLED PORK SLIDERS 3 x smoky pulled pork sliders with avocado mayo, tomato relish & baby cos lettuce on brioche slider buns with chilli salt shoestring fries $15.00
Pub Classics Pub Classics
  • Chicken Schnitzel Freshly crumbed 200g breast with shoestring fries, slaw & spicy Napoli sauce & lemon. $13.00
  • Grifter’s Edward Pale Ale battered barramundi Crispy beer battered barramundi fillets with a spicy tartar sauce, shoestring fries & organic green salad $13.00
  • Deluxe Nachos Home made beef chilli con carné, 5 bean mix, sour cream, jalapeños, guacamole, & melted jack cheese. $15.00
Dessert Dessert
  • Cheese board Soft Italian Gorgonzola dolce, Triple cream brie & firm Manchego cheese with seasonal fruits, lavosh & fruit paste $10.00
  • Chocolate Fudge Pizza with strawberries, chocolate shavings & vanilla bean icecream. $10.00
On The Side On The Side
  • Fries $6.00
  • Coleslaw $6.00
  • TruffleD Mash $6.00
  • Green leaf salad $6.00

Nearby Sample Menus

  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Mesculin, tomato, red onion $7
  • Classic margherita, buffalo mozzarella $19
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips - w/ McDonnell’s Irish Curry Sauce $9
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Herb Bread $6
  • Chips $6
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
  • Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
  • Chicken Cacciatore - leg & thigh cooked in capsicum, eschallot and tomato on soft polenta $29
  • Duck Fettuccine - fresh fettuccine w duck ragu $28
  • Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Orecchiette Ricotta - broccolini garlic confit and chili $26
  • Spicy Popcorn Prawn - served with chilli salt & lime $16
  • Soft Greens W Olive Oil and Lemon $14
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Garlic or Herb Bread Made in house $3.95
  • Chicken Rasputin Skinned Chicken fillet, filled with herb butter, crumbed, & prepared according to a traditional recipe in house. Served on a bed of chat potato with fried vegetables, and topp $18.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
  • Combos available . This includes a can of drink and small chips. $4.20 extra
  • Sweet potato with preserved lemons and peas N/A
  • Braised lamb shanks with cinnamon, garlic and thyme N/A
  • Chicken and sweetcorn meatball with aromatic tomato sauce N/A
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
  • OR - your choice of any three salads or vegetables with - -
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
  • Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
  • Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
  • Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
  • Chefs Special Daily Baguette Served with matching condiments and salads. N/A
  • Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • CHORIZO PORTENO Housemade Pork Sausage $14
  • Spiced chicken wings, hot sauce $13
  • Mesculin, tomato, red onion $7
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Streaky Bacon $1.50
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Churrasco BBQ Thigh Pieces* $9.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • PERi-PERi Chips (Large) $5.95
  • Caramelised Onion $1.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Fiesta Menu 1 - Crispy Fried Squid with Garlic Aioli, Salt Cod Croquettes Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Mixed Wild Mushrooms with Garlic & Lemon $35pp: Minimum 2 People
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Garlic Prawns on Rice $17
  • Garlic Bread $5
  • Nuggets & Chips $8
  • Grilled flathead tails seasoned with lemon & herbs $18
  • T-Bone $25
  • Pizza & Chips $8
  • Chicken Parma $15
  • Fish & Chips $8
Dove & Olive

Dove & Olive

location

Address

156 Devonshire St, Surry Hills, NSW, 2010, Australia

phone

Phone

0296996001

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
156 Devonshire St, Surry Hills, NSW, 2010, Australia
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