Address
501 Humffrey St, Ballarat, VIC, 3350, Australia
Down South Takeaway in Ballarat Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- S J Breakfast - Poached eggs, fresh avocado and grilled bacon on Turkish bread with hollandaise sauce $17.00
- Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast $15.50
- Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce $16.50
- Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado $13.00
- Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
- Gluten Free Bread, Youghurt, Onions $2.00
- Chips - Served with tomato sauce and aioli $7.00
- Fruit Toast - Freshly baked served with butter and jam $5.50
- Pahd Thai Stir fried rice noodles with egg and mixed vegetables in a sweet and sour sauce, topped with chunky nuts $20.90
- Yung BBQ marinated meat in Thai herbs with steamed vegetables and sticky rice $22.90
- Prawn Crackers Served with our delicious peanut satay sauce $4.80
- Gang Dang Red curry in coconut milk and mixed vegetables. $20.90
- Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
- Gai Bai Tuey (4 pieces) Marinated chicken rolled in pandon leaf. $10.80
- Goong Hom Par (4 pieces) Marinated prawns wrapped with rice pastry & deep fried, served with sweet chilli sauce. $12.00
- Black Peppered Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
- Spiced tempura vegetables, sesame & miso mayonnaise $16.00
- Garlic pizza, parmesan, rocket $12.00
- Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
- Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
- Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- Egg $2.00
- Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
- Curry of the day - Served on jasmine rice $11.00
- Ice cream $2.00
- Roast of the day $7.00
- Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce $18.00
- Garlic Prawns - Black tiger prawns served with creamy garlic sauce $14.00
- Honey in King Prawn $18.50
- Beef with Vegetables $14.00
- Steamed Rice (Large/Small) $4.80/$3.80
- King Prawn Laksa $17.50
- Scallops Chow Mein $19.50
- Combination Chow Mein $16.50
- Satay Chicken Skewer (2) $5.00
- Scallops with Vegetables $19.00
- Pahd Pet Puk - Stir-fried vegetables in red curry and coconut sauce. $18.90
- Yum Talay Woon Sent - Combination seafood – (scallops, Fish, Prawns, calamari) with fresh chilli, lemon juice, coriander, glass noodles and Thai herbs $24.90
- Add Tofu to all dishes $2.00
- Roti Bread served with Peanut Satay sauce. Garlic Roti also available $4.50
- Tom Yum with Prawns $11.90
- Fish Cakes - Spicy and tasty. Served with Thai cucumber sauce. (A Serve of 4) $10.90
- Pahd Thai with Tofu $20.90
- Khao Suwey - Steamed Jasmine rice. $3.50
- CAESAR SALAD (ANCHOVIES OPTIONAL) $17.50
- CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
- GNOCCHI WITH ROAST PUMPKIN, ONION AND SPINACH IN A CREAMY PESTO SAUCE $21.00
- MINI BEEF BURGERS (2) WITH CHIPS $15.50
- MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
- *GARLIC AND CHEESE PIZZA $9.50
- ITALIAN - SALAMI, OLIVES, ONION AND CAPSICUM $19.00
- CHOCOLATE MUD CAKE (GF) $8.50
- Asian Platter $6.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
- Salt & Pepper Calamari $6.00
- Mixed Grill Scotch fillet, bacon, sausage, chicken, mushrooms, grilled tomato, lamb, egg & chips $21.00
- Roast of the Day Served with roasted vegetables $16.00
- Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
- Duck Pancakes (3) – Peking duck breast, julienne vegetables and Hoisin sauce $16
- Coffee and cake with lunch $8.50
- Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Breads - Sour dough with Mt Zero olive oil and Dukkah $7
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
- Porterhouse Steak - 250g Porterhouse steak cooked to your liking, served with a red wine jus, your choice of char grill vegetables & creamy mash potato or seasoned chips & salad. $29.00
- Spaghetti Bolognaise - Topped with tasty cheese. $8.00
- Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
- Smashed Avocado - Fresh avocado lightly flavored with garlic & spices. Served with Meredith goat’s cheese & fried shallots on thick cut toast. $15.00
- Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
- Roast Pumpkin & Balsamic Salad - Mixed leaves tossed with tomato, cucumber, feta & onion on a warm beetroot & balsamic puree topped with thick cut pumpkin & spiced walnuts. $14.00 (Add chicken $4.00)
- Garlic Herb Bread - Toasted Turkish bread topped with garlic herbs & parmesan cheese. $7.50
- Modifiers - Bacon, smoked salmon, baked beans, chorizo, sausage, avocado, mushroom. $3.00
- Mixed Vegetables in Curry Sauce N/A
- Mixed Vegetables in Black Bean Sauce N/A
- Satay Prawns or Calamari N/A
- Roast Pork with BBQ Sauce N/A
- Sweet and Sour Pork in Batter N/A
- Special Fried Rice N/A
- Vegetarian Soup $4.20
- Sambal Prawn or Seafood $20.80
- VEGETABLE KORMA Regular $12.50 / Large $13.50
- BALTI LAMB Regular $13.50 / Large $14.50
- MANGO KULFI $4.00
- MINT CHICKEN (G.F) Regular $13.50 / Large $14.50
- CHICKEN SPINACH Regular $13.50 / Large $14.50
- MANGO CHUTNEY $3.00
- LAMB VINDALOO Regular $13.50 / Large $14.50
- BUTTER NAAN $3.50
- Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
- Thai Fish Cakes: With a special Thai sauce. $13.50
- Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
- Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Chicken Nuggets: Served with Chips $9.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
- Pork sausages, potato mash, broccolini, apple, gravy $19.50
- Chicken nuggets and chips $8.50
- Pad thai, chicken, egg, rice noodles, coriander, cashews, shallots, lemon $21.00
- Salt and pepper squid, rocket, balsamic aioli Entrée $16.50 Main $22.50
- Specialty Cakes with Double Cream $7.50
- Seafood basket, chips, salad, tartare, lemon $32.00
- Ham and pineapple pizza $12.00
- Roast of the day, roast vegetables, gravy $12.50
- Banana date walnut bread $5.00
- Orange Ghia seed carrot cake $5.00
-
Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
- Gonder Slaw $4.00
- Mac Cheese $4.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
- Apple pie $5.00
Down South Takeaway
Phone
0353332058
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
501 Humffrey St, Ballarat, VIC, 3350, Australia
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