Address
501 Humffrey St, Ballarat, VIC, 3350, Australia
Down South Takeaway in Ballarat Menu
Are you the owner? Manage this listing for free.
Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Cocopops - Served with milk $4.00
- Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish $18.00
- Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
- Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
- Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
- Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
- Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
- Extra - Shot, Soy Milk, Decaf, Syrup, Chai $0.50
- Pahd Priew Waan Puk Stir fried mixed vegetables in a Sweet and Sour sauce $19.90
- Coconut Rice Steamed Jasmine rice infused with coconut milk (note: one Large serve is normally sufficient for two people). $3.80
- Tempura Ta-Lay Seafood Tempura served with garlic, pepper & oyster sauce $26.50
- Yum Taw Hu Deep fried Tofu mixed with chilli, lemon juice, red onion and Thai herbs. $19.90
- Gang Mus-sa-mun Distinctive coconut milk curry of Indian herbs & spices flavour with potatoes, nuts and onions. $20.90
- Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
- Pahd Lard Na Stir fried rice noodles with combination of beef, pork, chicken & vegetables in lots of Thai Gravy $20.90
- Gang Keow Puk Coconut milk Green curry and mixed vegetables $19.90
- 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Chips, aioli $9.00
- Meredith goat cheese & rocket salad gf $9.00
- Craft beer battered fish, chips, salad, tartare sauce $22.00
- Garlic pizza, parmesan, rocket $12.00
- Seasonal greens, Café de Paris gf $8.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
- Fettuccini Bolognaise $7.00
- Ice cream $2.00
- 300G grain fed Scotch fillet - Grain fed scotch fillet grilled or char grilled served with one of our tasty sauces $29.00
- Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $17.00
- Flat head tails (2) and chips $7.00
- Gravy $2.00
- Chicken Parmagiana $11.00
- Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
- Oysters (G): Kilpatrick $3.25/each
- Dessert of the day $9.50
- Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
- Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
- Herb Bread (V) - add cheese +$2.00 $7.00
- Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
- Soup of the day: Today’s creation served with a bread roll $8.50
- Pahd Ped with sliced BBQ Duck breast fillet $25.90
- Khao Pahd - Fried rice with Chicken, egg & vegetables. Tasty and generous serves. $17.90
- Khao Neow - Steamed sticky rice. $3.80
- Pahd Gratiern Prik Thai with Prawns $24.90
- Goon Pahd Towa - Stir fried Prawns with fresh chilli, garlic, oyster sauce, snow peas and cashew nuts. Sizzling and Tasty! $24.90
- Keang Penang with Prawns $24.90
- Add Tofu to all dishes $2.00
- Tom Yum with Prawns $11.90
- 6 pieces $12.90
- 1/2 Chicken Hot Pack (includes potato & peas) $13.50
- 1 piece $2.50
- Sliced Pork, Beef or Lamb (minimum $ 5.00) $ 35.00 per kilo
- Milkshakes $5.50
- Large - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas $19.00
- 1/4 Chicken $6.00
- Seafood Basket - includes fish, prawn, cutlets, squid rings, scallop & crab bites, chips and a choice of 3 salads or 3 vegetables $15.00
- Beef Rendang (Curry Casserole Beef) $16.80
- Mixed Vegetables in Curry Sauce N/A
- King Pork Fillet $16.80
- Curry Laksa $12.80
- Szechuan Prawns N/A
- Chocolate Bavarian N/A
- Stir Fried Prawns with Veges N/A
- Sizzling Mongolian Combination $17.80
- ZEERA ALOO Regular $12.50 / Large $13.50
- KEEMA NAAN $4.50
- PLAIN BASMATI RICE $3.20
- CHICKEN CHENNAI Regular $13.50 / Large $14.50
- FISH MALABAR Regular $15.50 / Large $16.90
- PESHAWARI NAAN $4.00
- PRAWN VINDALOO Regular $15.50 / Large $16.90
- TANDOORI FISH (4pcs)(G.F) $14.90
- NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
- CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
- Fenix Rising Shiraz $9.00 (Glass) / $34.00 (Carafe)
- Estrella Damm Lager $9.00
- Coke, Diet Coke, Lemonade, Solo $3.00
- Hepburn Springs Sparkling Mineral Water 275ml $4.00
- ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
- Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
- Traditional Caesar Salad $15.50
- Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
- Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
- Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Blokes Burger - grilled beef burger, cheese, bacon, egg & bbq sauce $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Sweet and Sour Scallops $19.00
- Mandarin Prawns $19.00
- King Pork Fillet $13.80
- Roast Pork (Char Siu) (E) $6.90
- Beef Chow Mein $13.80
- Chilli Beef & Vegetables $13.80
- Prawns and Black Bean Sauce $19.00
- Scallops and Seasonal Vegetables $19.00
- Sate Chicken or Beef Noodles $11.20
- Cantonese Combination Chop Suey $12.70
- Sate Chicken $12.80
- Combination Black Bean Sauce $13.10
- Sesame Prawn $4.70
- Chicken Omelette $11.40
- Sliced Chicken $11.00
- Pork or Chicken Hokein Noodles $11.80
- Banana date walnut bread $5.00
-
Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
-
East Village $12.00
- virgin house-made falafel w hummus cos lettuce tomato
- Orange Ghia seed carrot cake $5.00
- Caesar salad $4.00
- Magarons $3.50
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Gupcakes $3.50
Down South Takeaway
Phone
0353332058
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
501 Humffrey St, Ballarat, VIC, 3350, Australia
- Ballarat Takeaway Food Menus
- Ballarat City Takeaway Food Menus