Dragon Boat Restaurants in Melbourne Menu

Specialising In Chinese And Cantonese Cuisine.We strive to offer a comfortable and elegant dining environment so that your visit will be a memorable one.Yum Cha Daily : 11:00am - 3:00pm; Dinner : 5:00pm - 11:00pmNoodles, Seafood, Vegetarian, A La Carte, Banquets, Yum Cha, Desserts, Duck, Rice, Soup, Corporate Events, Receptions, Weddings, Bar, Takeaway, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays

Nearby Sample Menus

  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • -Miso soup $1.50
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Hand cut french fries $11.00
  • Petuna smoked salmon $9.50
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • Kipflers, bacon & cabbage $11.50
  • Caviar, soft boiled eggs, toasted brioche & blini MP
  • German butchers plate, mustard, sauerkraut & kartoffelpuffer $37.00
  • Chateaubriand: salt roasted for two, confit shallots, red wine sauce, sauteed mushrooms, garlic mash, rocket & pear salad $84.00
  • Orange
  • OX Tripe
  • Lamb meat $2.00
  • Chicken heart $1.80
  • Vegetable salad with sauce
  • Chicken
  • Cantaloupe
  • BBQ Oyster $4.00
  • Extra Noodle $4.00
  • for Dessert
  • 19 Pork Schnitzel Bento
    • Deep-fried Pork Schnitzel
  • Slow-cooked Egg $5.00
  • 54 Spicy Rice Cake with Dumplings $18.00
    • Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
  • - Kimchi soup with pork, tofu and vegetables
  • 43 Spicy Pork Bulgogi Bibimbab
  • How to enjoy your Stone Pot
    • Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
  • Salami, brie cheese, sundried tomato, spinach, pesto $10.50
  • -Lamb $7.00
  • -Egg white omelette $12.00
  • Rocket $0.50
    • Each
  • Tabouli $1.00
    • Each
  • Smoked salmon $8.00
  • Meat $3.00
    • Each
  • -Boss moose $14.00
    • Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
  • Pasta or Risotto of the Day 20.00
  • Sauteed Baby Spinach 10.00
  • STARTERS
  • Frangelico 10.00
  • Dessert of the Day 13.00
  • Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
  • Cecconi’s toasted organic muesli with yogurt and banana 12.00
  • Marinated Olives 8.00
  • M3. SALMON TERIYAKI $15.50
    • Grilled Salmon Fillet with Teriyaki Sauce
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Spicy Raw Tuna $3.00
  • F10. TAKOYAKI $6.50
    • Grilled Octopus and Cabbage Ball
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • F15. SMOKED SALMON SALAD $8.80
    • Green Salad with Tasmanian Smoked Salmon
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • F14. TOFU SALAD $7.50
    • Green Salad with Japanese Silk Beancurd and Seaweed
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • STEAK SANDWICH 19.90
    • Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • HAWAIIAN 15.00
    • Caramelised pineapple, ham, mozzarella cheese.
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • Saganaki
    • grilled Dodoni Greek kefalograviera cheese
  • LAMB GIRO 29.50
    • marinated boneless tender lamb from the spit, served with Greek salad & chips
  • VEGETARIAN SOUVLAKI (V) 12.00
    • lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
  • VEGETARIAN PLATTER (V) for one 17.00
    • includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
  • MIXED SOUVLA ON SKEWER 34.00
    • One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
  • Our traditional chef dimitra melios's home style dishes
  • TRADITIONAL HORIATIKI SALAD (V) 14.50
    • tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • French Dragon N/A
  • Grilled Scallop N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Sauced beef $13.50
  • Bacon and bamboo shoots $16.50
  • Fried chicken with cashew nuts $18.00
  • Noodle tossed with pork-sauce $9.00
  • Spinach and peanut salad $9.00
  • Grains bag $15.50
  • Sauteed slice pork & egg & black fungus $17.00
  • Fried shredded pork with fishy taste $19.00
  • 39. Nasi Goreng Fried Rice $11.50
    • Com Chien kieu Indo
  • 37. Special riled Rice $11.50
    • Com chien
  • 14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
    • Bun bo Hue
  • 77. Rice spaghetti cook with fishcake & pork in soup $12.50
    • Banh canh cha ca
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
    • Com/Bun cha ca La Vong
  • Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
  • BBQ Pork spare ribs $32.00
    • Korean style rack of ribs grilled with a choice of mild, hot or extreme hot
  • -Extra ramen $3.00
  • ●Step 3
  • Miso soup $2.00
  • Cheese potato wedges $11.00
    • Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • Teriyaki chicken $15.00
    • Stir-fried chicken thigh with teriyaki sauce
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Southern fried $4.50
  • -300g king prawns Ea. $4.50
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Sailor jerry spiced rum glazed chicken ribs $14.00
Dragon Boat Restaurants

Dragon Boat Restaurants

location

Address

149 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396622733

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
149 Lonsdale St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines