Dragon Inn Restaurant Of Warrnambool in Warrnambool Menu

Warrnambool is home to a thriving and diverse restaurant scene and with a gamut of cuisines and dining options you would expect to find in a city twice as large. The traditional heart of the City’s restaurant scene is the southern end of Liebig Street and the atmosphere on a Friday or Saturday night is electric, though delicious food can be found around Warrnambool as well as nearby towns such as Allansford and Port Fairy. Many local restaurants make fine use of the natural bounty the region provides in terms of seafood, beef and dairy products. Whether you are looking an intimate setting, a family-style bistro or a cheap eat on the run, Warrnambool has a variety of restaurants that will sate your appetite.

Nearby Sample Menus

  • Garlic Bread Roll $3.90
  • Greek Deluxe - tomato sauce, lamb, roasted capsicum, spanish onion, feta, garlic, kalamata olives, basil pesto & cheese $15.90
  • Marinara - prawns, calamari, clams, mussels & garlic N/A
  • Mixed Grill Deluxe - tomato sauce, tomato, beef, bacon, cabanossi, mushrooms, onion, egg & spinach (BBQ sauce on request) $15.90
  • Pepperoni - hot salami & extra mozzarella cheese N/A
  • Chips $4.00
  • Lasagne Bolognaise $12.00
  • Nachos $6.90
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • VIC STEAK SANGA THE LOT! $17.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Pesto Pizza - tomato, cheese, mushrooms, onions, capers, olives, bacon, parmesan cheese & pesto sauce (Small - Medium - Large - Family) n/a
  • John's Special - tomato , cheese, bacon, beef, chicken, mushrooms (Small - Medium - Large - Family) n/a
  • Australiana - tomato, cheese, ham, bacon, onions, egg (Small - Medium - Large - Family) n/a
  • Marinara - tomato, cheese, clams, prawns, garlic oil, parsley sauce (Small - Medium - Large - Family) n/a
  • Mushroom - fresh button mushrooms, herbs in a creamy sauce n/a
  • Aussie - tomato, cheese, ham, bacon, egg (Small - Medium - Large - Family) n/a
  • Vegetarian - tomato, cheese, mushrooms, pepper, onions, olives, capers (Small - Medium - Large - Family) n/a
  • Fiesta Hot - tomato, cheese, mushrooms, beef, hot salami, onion, olives, capers, chili (Small - Medium - Large - Family) n/a
  • Fish of the day The catch and price will vary daily N/A
  • Continental Buffet Your choice of cereals, toast, pastries, fruit and yoghurt from the buffet $13
  • - Mini Cheese Burger Served with salad and chips -
  • - Steak and Vegetables Miniature scotch fillet served with seasonal vegetables topped with gravy -
  • Thai beef salad Lightly pan seared strips of marinated eye fillet steak tossed through a salad of cucumber, coriander, onion and cherry tomatoes, topped with cashews and fried shallots $22
  • Beer battered flathead fillets Served upon steak fries, side salad with tartare and lemon wedges $18
  • Salted hand cut potato and herb wedges $5
  • Garden salad $5
  • Roast of the day $11.00
  • Chicken BLT - sour dough w cos lettuce, chicken, bacon, tomato , sweet chilli mayo & chips $17.50
  • Seafood Risotto - selection of seafood $27.00
  • Mushroom Risotto - mushrooms, goats, cheese & salad or potato & veg $23.00
  • Chicken Parmigiana & Chips $9.50
  • Beef of chciken stir fry $11.00
  • Salad or vedios available upon request N/A
  • Chicken Kiev - our very own hand made topped w garlic sauce creamy garlic prawns $5.00 & your choice of chips & salad or potato & veg $22.50
  • Continental Profiteroles $1.95
  • American $24.95
  • Strawberry Glazed $28.95
  • Tiramisu Torte $29.95
  • French Vanilla $23.95
  • Continental Eclairs $2.95
  • Number Cakes $46.95
  • Caramel Mudcake $28.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Bacon & Egg Roll $3.95
  • Grilled Strip Salad $7.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Double Crunch Burger $4.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Red Wine & Whole Mushies $23.90
  • Arab Tofu - Tofu Slab, Spicy Eggplant, Aioli, Lettuce, Tomato, Hot Chilli, $11.00
  • Hake ( Butter Fish) $5.60
  • Calamari Pack - 8 Calamari Rings, Chips, Tartare & Lemon $11.50
  • Butterfish And Fries Pack - Tartar & Lemon $9.30
  • Bryan'S Brekky Wrap $12.50
  • Calamari Rings $1.40
  • Maple Syrup $8.90
  • Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
  • Soft Shell Crab - Tempura, battered crab, bean shoots, ice berg lettuce, coriander, Japanese mayonnaise $21.00
  • Check out our range of handmade local ice cream N/A
  • Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
  • Big Breaky - Sourdough toast, bacon, eggs, sausage, tomatoes and mushrooms $21.00
  • Chilled - Natural, Merin Dressing, Shallot Vinaigrette $19.00 (6) / $35.00 (12)
  • Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
  • Grain Fed Scotch Fillet 300g N/A
  • Fried rice L $4.90 S $2.90
  • Honey prawns (deep fried) $20.90
  • Roast duckling (boned-in) $20.90
    • Duck roasted, then served on the bed of lettuce
  • Satay chicken x2 $3.90
  • -Steak with satay sauce
  • Lettuce bowl $5.90
  • -Cantonese fillet steak
  • -Seafood combination
  • Spring Rolls (Chicken or Vegetarian 2 rolls) - the best this side of the MERRI! $5.00
  • Gang Masaman - chicken, beef or pork cooked in coconut milk & masaman curry with potatoes & cashew nuts $16.00
  • Satay - chicken marinated in a misture of thai spices & coconut milk, served with siamese's homemade satay sauce $18.00
  • Sweet Sticky Rice (Small/Large) - sticky rice cooked with coconut milk & sugar $4.00/$7.00
  • Curry Puffs (3 triangles) - a vegetarian delight $5.00
  • Pad Woon Sen - chicken, beef or pork stir fried with glass noodles & vegetables $16.00
  • Gang Par - chicken, beef or pork cooked in a thai country style clear curry with bamboo, vegetables & sweet basil $16.00
  • Gang Chu Chee - if you like fish you will like this curry that has a hint of kaffir lime $18.00
  • Marinated chicken breast - of mushroom & goat's cheese, arancini cakes & puree Main $27
  • French Toast Main $17
  • Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
  • Chargrilled squid, Asian slaw & wasabi aioli Entree $8
  • Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough loaf Main $26
  • Prawns, chorizo & romesco Entree $8
  • Eggs Royale - Smoked Salmon, 63 degree egg, dressed with house made Hollandaise Main $17
  • Bruschetta of heirloom tomato, bocconcini & onion of balsamic glaze Entree $6
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • - Extra Sauce $3
  • - Greek Salad $6
  • FRUIT DANISH Served with ice cream $9
  • - (Add Bacon) $2
  • - Surf and turf – pan-fried prawns in your choice of creamy garlic or curry sauce. $6
  • EXTRAS -
  • SAUSAGES $8
  • SPARE RIBS Tasty pork spare ribs marinated in a sticky BBQ and honey sauce, served with crispy battered onion rings Two $10 - Four $15
  • Pickled pig snack - Pork belly W. fennel, parsnip + nashi $85.00 Per Person
  • 2 Courses + Glass of Wine $35
  • TO START - Carrot W. walnut, pickles + bubbles 17 N/A
  • TO FOLLOW - Beef W. red cabbage, broccoli, onions + jus 37 N/A
  • Third - Lemon W. mandarin + custard N/A
  • First - Bresaola W. beetroot, carrot + nasturtiums N/A
  • Third - Chocolate W. honeycomb, salted caramel + nutella N/A
  • 800gm Rib Eye for 2 W. potato leaves, pickled mushrooms 79 N/A
Dragon Inn Restaurant Of Warrnambool

Dragon Inn Restaurant Of Warrnambool

location

Address

219 Lava St, Warrnambool, VIC, 3280, Australia

phone

Phone

0355621517

clock

Opened hours

Monday Closed Tuesday Closed Wednesday 5:30–9:30pm Thursday 5:30–9:30pm Friday 5:30–10:30pm Saturday 5:30–10:30pm Sunday 5:30–9:30pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
219 Lava St, Warrnambool, VIC, 3280, Australia
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