Curry Laksa Thick egg noodles and rice vermicelli served with prawn, BBQ pork, fish cake, tofu, bean shoots, broccoli, snow pea in a mild coconut curry soup. $10.50
Rice Paper Roll (Teriyaki chicken, Teriyaki beef, Prawn, Sweet chilli chicken, Crispy Chicken) $2.50ea
Home Made Dim Sim (3) Special home made minced pork dim sim. $3.60
Bun Bo, Ga Xao Xa Ot Rice vermicelli noodles stir fried with beef, chicken, lemon grass, chilli, onion, bean shoots, mixed asian mint & crushed peanuts. $10.50
Sushi Roll (Tuna, Teriyaki chicken, Teriyaki beef, Sweet chilli chicken, California roll, Avocado) $2.50ea
King Prawn Noodle Thin egg noodle stir fried with prawn, snow pea, bok choi, cabbage, beanshoots, carrot. $11.50
Tom Yum Seafood Noodle Soup Rice vermicelli with prawn, squid, fish cake, tofu, bean shoots, mushroom, snow pea, broccoli in chilli tom yum noodle soup. $10.50
Black Pepper Beef Noodle Thin egg noodle stir fried with beef, onion, spring onion, snow pea, bean shoots in black pepper sauce. $10.00
Moo Yang - Grilled pork fillet marinated in garlic, pepper and coriander, served with sweet chilli sauce.(Entrée / main) Pork $13.50 / $20.50
Pad Khee Mao - Stir fried rice noodles with chicken, beef, prawn, egg, vegetables, fresh chilli and sweet basil with oyster sauce.Tofu/ Vegetable $19.50
Gieo Grob (6 pieces) - Minced pork mixed with seasoning, onion and prawns, served with sweet chilli sauce. $13.50
Soft Drinks $3.00
Gaeng Bah - Jungle style curry prepared from dried red chilli cooked with vegetables and sweet basil (without coconut milk). N/A
Nam Tok - Fresh green salad tossed with sweet basil, spring onions, mint, coriander, ground roasted rice and chilli dressing.Chicken / Beef / pork $21.50
Gaeng Dang - Red curry prepared from fresh red chilli, galangal, lemon grass, coconut cream and vegetables. N/A
Tod mun Pla ( 4 pieces) - Thai-style fish cakes served with sweet chilli sauce, peanut and cucumber. $13.50
Seafood Lemon grass Santé Dishes - Sautéed traditionally in our fresh homemade Vietnamese style lemon grass sauce with chillies and garlic $19.00
Vegetable Soup - Traditional Vietnamese clear soup with a combination of seasonal vegetable $5.00
Fish Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $16.00
Nha Trang Sizzling Hot Plate - Scallop $16.00
Wonton Fried Parcels (10 parcels) - Minced prawn wrapped in spare egg pasta. Fried and served with blended sweet chili sauce $11.00
Steam Rice $1.50/serve
Nha Trang Sizzling Hot Plate - Seafood $19.00
Combination Soup - Combination of various seafood, meat and vegetable $7.00
Nasi Goreng-Vegetarian/Tofu (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce $10.50
Hokkien Mee-Seafood or Prawn - (thick egg noodle) & Veg in Choice of Black Bean/Peanut Satay/Plum/Teriyaki/Oyster Sauce/Lemongrass/Mongolian/Satay/Sweet Chilli/Hot Chilli/Garlic & Black Pepper/Curry $14.50
Meatballs Veg & Cashew Nuts $13.50
KongPo Chicken - classic northern chinese dish, diced chicken breast fillet tossed with capsicum, onion, cucumber & roasted peanuts in homemade kongpo sauce $14.50
Prawn Crackers $3.50
King Prawns, Scallop or Calamari & Veg in Choice of Sauce - Black Bean / Plum / Teriyaki / Oyster / Lemon Grass / Satay / Sweet Chilli / Garlic & Black Pepper (Mild/Med/Hot) $16.50
JJSGOURMET Baby Spinach, Eggplant, Fetta, Mozzarella Cheese, Rstd. Red Capsicum, Sun Dried Tomatoes, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90