Dreux Bar & Restaurant in Ascot Vale Menu

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Currently there is no menu available for Dreux Bar & Restaurant in Ascot Vale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ascot Vale below.

Nearby Sample Menus

Baklava $2.50 Per Serve
Kavurma - Lamb cubes grilled with red capsicum, onion, served with salad in a Turkish Pide Bread $12.00
Iskembe (Tripe) Small: $8.00, Large: $10.00
Carrot - Carrot and Yoghurt Small: $5.00, Large: $7.00
Chips Small: $4.00, Large: $6.00
Capsicum - Red Capsicum and Yoghurt Small: $5.00, Large: $7.00
Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
Chicken - Sliced Chicken, served with salad in Turkish Pide Bread $10.00

Chicken Spring Roll $3.50
Honey and Pepper Eye Fillet Steak $21.00
Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables $21.00
Fresh Scallop with Black Bean Sauce $22.00
Won Ton Soup (Short Soup) $4.50
Fresh Scallop with Curry Sauce $22.00
Roast Pork Omelette $13.00
Hot and Spicy Squid - freshly selected squid stir-fried with chilli and pepper $17.50

Bruschetta - Regular or large only S $7.90 / L $9.90
Panna - Mushrooms in cream sauce $11.50
Calabrese - Olives, hot chilli, hot salami, tossed in napoli sauce $11.50
WF Margherita - Tomato, cheese, herbs $12.50
Seafood Chowder - Sweet corn chowder with shrimp, mussels and calamari $11.50
WF #11 - Tomato, cheese, capers, sliced tomato, onions, salmon $14.90
WF #5 - Tomato, cheese, capers, prosciutto, sun dried tomatoes $13.50
Bowl of Vegetables $4.50

Pepper Steak $12.00
Combination Chow Mein $12.50
Seafood Roll (2) $3.50
Malaysian Sotong (fried calamari with special malaysian chilli paste) $16.00
Crispy Chicken $10.50
Steak with Tomato $11.00
Short Soup or Long Soup $3.60
Steak Omelette $10.50

Seekh Kebab - minced lamb mixed with spices & moulded on skewers & cooked in the clay oven $8.00
Chicken Tikka Masala - chicken tikka cooked with onion, capsicum & tomatoes $11.00
Goat Spinach - goat in creamy fresh spinach $11.00
Chamcham n/a
Peas Pulao - rice with green peas $4.00
Naan - plain & our flat bread cooked in tandoori oven $2.00
Mixed Vegetable Curry - seasonal fresh vegetables cooked with spices $9.00
Dhoda Burfi n/a