Address
51-53 Synnot St, Bendigo, VIC, 3550, Australia
Drovers Carvery in Bendigo Menu
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Drovers Carvery in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Rifle Brigade Hotel includes a wide range like Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte and Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread from . Wine Bank On View offers Lake View Hotel and Garlic turkish bread - bocconcini, tomato, basil.
Nearby Sample Menus
- Babychino $1.00
- Spiders from$5.70
- Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
- Garlic Bread (Turkish Bread) $7.9
- Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
- Pizza Bread (please see suggestions board) $7.9
- Fillet Mignon - Wrapped in bacon atop a creamy garlic mash and a field mushroom jus. $26.90 (200gm) / $34.90 (400gm)
- Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
- Soup of the Day (please see suggestions board) $9
- Hot Crusty Damper Loaf - Straight from the Oven - hot & crusty & served with whipped butter $7.9
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00
- Large chips $9.00
- Turkish Bread - hummus, tzatziki & infused olive oil $11.00
- Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
- Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
- Crispy Chicken strips - corn chip crumb, sour cream & smashed avocado $12.00
- Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
- NACHOS -
- SIDES -
- - CHILLI CON CARNE TOSTADA A crisp corn tortilla topped with chilli con carne beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
- TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
- CONCHAS Battered fillet of fish served with fries & tomato sauce. $8.90
- - Olives $2.50
- - BEEF $6.95ea
- VEGETARIAN SINCRONIZADA Flour tortilla filled with cheese & vegetables, lightly toasted & served with mild salsa & rice/or salad. $17.50
- Berry’s Creek Blue $12 each or $26 for all cheeses
- Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
- Chargrilled Rockwood Cottage lamb fillet - with crisp belly, smoked yoghurt, charred eggplant, pomegranate $12
- Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
- Locheilan Triple Brie $12 each or $26 for all cheeses
- BBQ char siu chicken spring rolls - with wombok, spiced hoisin dipping sauce $9.5
- Roasted Kent pumpkin - with cheddar cheese, hazelnuts $12
- Steamed organic broccoli - with smoked miso butter, fried shallots $9.5
- AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
- SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
- PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
- ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
- TANDOORI CHICKEN gf - Half $11.50
- LAMB KORMA - Cooked in a creamy sauce topped with cream and cashew nuts $16.50
- CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce $15.50
- BEEF DO PIAZZA (med or hot only) - Diced pieces of beef cooked with herbs and spices, capsicum, onion, tomato, ginger, garnished with coriander $16.00
- PISTA KULFI - Pistachio ice cream Beverages $4.00
- MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00
- METHI MATAR MALAI -Green peas and dry fenugreek leaves made in a white creamy sauce $15.50
- CHICKEN SABZI - Pieces of chicken cooked with mixed vegetables, onion gravy and spices $15.50
- Parfait, brioche, dill pickle $11.00
- Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
- Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
- All three cheeses $30.00
- Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
- Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
- Lasagne n/a
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- Garden Salad n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
- MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
- HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
- Potato Wedges & Sour Cream n/a
- Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
- Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
- Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
- Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
- Pud King A very mild stirfry with fresh ginger, garlic, oyster sauce and fresh vegetables -
- Steamed Vegetables Seasonal steamed vegetables $7.50
- THAI FRIED CHICKEN RIBS Marinated in Mekong whisky, galangal, chili, garlic, coriander and pepper. PEEK GAI TODD (ISAAN - NE THAI) $10.00
- Entree Special $11.00
- Cooling Plate Cucumber, lettuce, mint, apple and carrots $6.50
- Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
- Bunja Mixed Entree A platter of chicken, vegetable spring rolls, vegetable curry puffs, satay chicken skewers, coconut prawns, fish cake and calamari with sweet chili, peanut and plum sauce. $24.00
- Green Curry Aromatic Green Curry with eggplant, grean beans, bamboo shoots, and fresh Thai basil. -
- Steak and Onion Pie $4.50
- Pizza Top Pie $4.50
- Caramel Slice - Traditional caramel slice with a Cadbury chocolate top. $2.80
- Chicken Pies - When you come in we’ll have either creamy chicken and corn or BBQ chicken pies – it purely depends which one the bakers feel like making today! N/A
- Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
- Beef Steak Pie $4.20
- Ham, Cheese and Tomato $5.30
- Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
- Rolled Duck Breast - Drunken beer, beetroot crème $29
- Grilled Red Cabbage - Blue cheese & sriracha mayonnaise $7
- Capi Sparkling Blood Orange $5
- Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
- Add Fire! - jalapenos & sriracha $2
- Leek & Oyster Mushroom Terrine - Tomato, dashi & agar agar base $8
- Flatbread - with two dips (varies weekly) $6
- Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
- Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
- Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
- Yaki Udon - Thick soft fried noodle with bean shoots $16.00
- Ebi (King Prawns) Market Price
- Ika (Squid) $25.50
- California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
- Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
- My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
- Small Dim Sims $0.95
- Crumbed Oysters N/A
- Kabana $2.40
- Seafood Basket N/A
- Pineapple $0.40
- Steak 'n' Egg burger $6.10
- Seafood Sticks $0.60
- Cheeseburger $5.30
Drovers Carvery
Phone
0354444215
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard