Dry Land Bar & Diner in Redfern Menu

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Dry Land Bar & Diner in Redfern has no menu available, but can choose from many other options such as BBQ pork with stir soft egg noodle or Vegetarian spring roll (3 pcs) from Noodle Star. Stacks Taverna offers many options including Garlic Bread and Trio of Dips - Taramasalata, Olive Tapenade, Salmon Mousse served with Assorted Bread & Grissini. Wilson's Lebanese Restaurant includes a wide range like Hommos - chic peas dip, blended with tahini, garlic, lemon juice, seasoned with olive oil or Festive Hommos - topped with nuts, minced lamb, drizzled with olive oil.

Nearby Sample Menus

Seafood laksa $11.50
Vegetable soup $6.50
Fried ice cream $5.50
Oyster sauce -
BBQ pork chow mein $11.00
Honey and black pepper sauce -
Roast duck with plum sauce $12.00
Satay king prawn wonton noodle soup $11.50

Caesar Salad - Croutons, Bacon, Parmesan & Cos Lettuce with a Traditional Caesar Dressing $16.00, Add chicken or smoked salmon: $5 extra
Rump Steak $19.90
Sirloin 'Brazilian Cut' $23.00
Chorizo & Chilli - Chorizo Sausage, Cheese & a touch of Chilli $19.00
Souvlaki Chicken - Chicken marinated in Lemon & Oregano with Spiced Garlic Yoghurt & Parsley $19.00
Greek Salad - Cos Lettuce, Roma Tomatoes, Cucumber, Fetta & Oregano with a light dressing $16.00
Sauces - Mushroom, Peppercorn, Red Wine Jus or Bernaise $3.00
Surf & Turf - Sirloin Steak & Half Lobster Tail with Confit Garlic & Preserved Lemon Butter, Spinach, Crispy Basil, Sundried Tomato & Balsamic Onion $48.00

Mixed Grilled Plate (For Two) - shish kebab, shish tawook, kafta, shawarma & sausages $35.00
Fried Cauliflower - served with tahini sauce $9.50
Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac $12.00
Fried Eggplant - served with tahini sauce & sprinkled with vinegar $9.50
Kibbi Balls stuffed with meat, onions, nuts, deep fried $12.00
Shish Tawook - marinated breast chicken cubes, grilled with onions, topped with garlic, served with salad or rice $14.00
Kafta - grilled minced lamb, seasoned with parsley & onions, served with salad or rice $14.00
Mixed Entrée (For Two) hommos, baba ghannouj, tabbouli, falafel, tahini $17.00

Salmon & Tuna Sashimi Small (6p) $10.00
Scallop $4.00
Inside Out 50¢
Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) $11.00
Seared Squid $5.00
Mochi ice (Green tea ice cream wrapped in rice cake) $7.00
King Fish Belly $5.00
Kushikatsu (2s) (Crumbed chicken on bamboo skewers) $7.00