Address
25 Bernard St, Cheltenham, VIC, 3192, Australia
Duchess Anne French Patisserie in Cheltenham Menu
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Burgers- Hamburger $4.90
- Hamburger Works $6.50
- Cheeseburger $5.30
- Hamburger 'w' Bacon & Egg $5.70
- Hawaiin burger $6.10
- Bacon 'n' Egg burger $4.90
- Steak Sandwich $5.70
- Steak 'n' Egg burger $6.10
- Steak Works burger $7.30
- Chicken burger $6.90
- Fish burger $5.90
Extras- Cheese $0.40
- Bacon $0.40
- Pineapple $0.40
- Egg $0.40
Chicken- BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
- Crumbed Drumsticks $3.30
- Chicken Schnitzel $4.20
- Chicken Nuggets $5.00
Specials- Lamb Kebab Wrap $6.00
- Chicken Kebab Wrap $6.00
- Double Egg $6.20
- Double Bacon $6.20
- Double Cheese Burger $6.20
Seafood- Crumbed Fish $4.00
- Battered Fish $4.00
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Oysters N/A
- Seafood Basket N/A
- Sea Scallops $1.20
- Sea Shantys $1.20
- Fish Cakes $2.20
- Calamari $0.40
Snacks- Chicko Roll $2.40
- Spring Roll $2.40
- Chicken 'n' Prawn Roll $2.60
- Dag Dogs $2.40
- Hot Dogs $3.40
- Kabana $2.40
- Large Dim Sims $1.90
- Small Dim Sims $0.95
- Hot Chips $2.00
- Chips 'n' Gravy $2.90
- Potato Scallops $0.60
- Pineapple Fritters $1.10
- Pies N/A
- Sausage Rolls N/A
- Wedges chicken chips $3.70
- Chicken Kickers $4.00
- Bread Butter $1.00
Nearby Sample Menus
- Gyros & Salad - lamb or chicken, lettuce, tomato, onion & garlic sauce $9.00
- Crab Sticks $1.60
- Gravy (S/M/L) $2.50/$3.50/$4.50
- Fish Burger - fish fillet, lettuce & tartare sauce $6.50
- Lunch Pack - 1 flake, 1 dim sim, 1 potato cake & chips with a can of drink $8.50
- Tomato/Sweet Chilli/Hot Chilli/BBQ/Tartare/Mustard & Mayonnaise n/a
- Fish Bites $1.60
- Egg & Bacon Roll $3.80
- Creamy Garlic Prawns $8.00
- Chicken Burger - Marinated and grilled chicken with cucumber, cheese and mayo $9.00
- Thai Green Curry - simmered in an authentic coconut curry broth with chicken and asian vegetables, served with jasmine rice $25.00
- Corned Beef, Mash, Peas, Carrot + White Sauce $14.00
- Roast of the Day - cooked daily and sliced to order, seasonal roasted vegetables and gravy $19.00
- Fruit Salad - With berries and whipped cream $3.00
- Fish and Chips - Tempura battered flathead tails with lemon and tomato sauce $9.00
- Beef Lasagne and Bechamel Sauce - served with chips and salad or veg $14.00
- Pud Med Mamuang Pag - Vegetables and tofu stir fried with cashew nut $13.90
- - Beef, Chicken or Pork $13.90
- - prawns $14.90
- Prawns or Squid or Fish $17.90
- Nam Sod - Minced pork salad with ginger, onion, chili and lemon juice $14.90
- Vegetarian Spring Rolls (4 per serve) $5.90
- Gai Yang Grilled Chicken $15.90
- Gang Dang - Thai red curry -
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Duchess Anne French Patisserie
Phone
0395551016
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
European , French
Features
Takeaway , Cash , Cheque , EFTPOS , Visa
25 Bernard St, Cheltenham, VIC, 3192, Australia
- Cheltenham European Menus
- Cheltenham French Menus
- Southern Melbourne European Menus
- Southern Melbourne French Menus