Duckboard RSL Club in Melbourne Menu

-Seafood $9.80
Beef in black bean sauce
Chicken fillet, BBQ pork, Prawn, scallops, green vegetable, served in nest of potato straws $31.80
Satay chicken skewer (each) $4.50
Banana fritter with ice-cream or dep fried ice-cream
BBQ pork Spare robs $8.50
Sliced lamb stir fried with ginger and shallots $28.80
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms

Seaweed Salad $3.50
Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Small Sushi Box $7.50
Yasai Salad $3.00
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Extra Miso Soup $1.00
Gyu Don - Teriyaki Beef, Egg on Rice $8.50
Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00

-cheese & tomato $5.50
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Toasted banana bread $4.00
Ham sandwich $6.00
Homemade quiche & salad $9.00
Ham, cheese and tomato $7.50
●Sandwich variations
Gluten free muesli with fresh fruit and yoghurt $7.80

29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)

Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Chocolate Mousse $13.50
- Homemade rich chocolate mouse.
Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
With Chicken $23.00
Spaghetti Bolognese $12.00
with your choice of liquor $17.00

Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
-Gluten free bread $1.00
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Toast and preserves $8.00
- Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50

Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
$10.00 (5 pcs)
Chips $6.00
- With Green Laver and Salt
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers

GRILLED HERBED BABY SNAPPER 38.00
- whole fish grilled and served with your choice of a bowl of salad, chips, vegetables or chickory
TYROKAFTERI (V) 6.00
- feta cheese and capsicum dip
CHICKEN SOUVLA ON SKEWER 24.00
- grilled chicken skewer, marinated in Greek herbs & spices, Greek salad & chips
T-BONE STEAK 37.00
- chargrilled to your liking served with Greek salad & chips
LAMB GIRO 18.50
- marinated boneless lamb from the spit, served with Greek salad & chips
large 33.00
Greek Garden Salad
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
lamb fillet skewer $8.00

La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
Additional Ingredients $2.50
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
Complimentary Green Salad Upon Request
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
La M’sieur Bernard des Petits $7.00
- (See Menu)
Plain Croissant $3.50

Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
Beetroot cured salmon $9.00
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
Sweet potato fries, ranch sauce $9.00
Roast pumpkin & spinach eggs (GFO, V) $17.00
- poached eggs, roast pumpkin & spinach on rye toast, danish feta, olive oil
Roast chicken, bacon, cherry tomato, salsa verde $19.00
Chipolata sausage $4.00

Extras: Add Marinated Beef $3.50
With Rice + Salad $9.90
L $7.90
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Porridge
Berry Compote
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper

Nearby Sample Menus