Dumpling Noodle House in Melbourne Menu

Northern spicy scallops $31.80
- A dish from northem china scallops, broccoli, onions, spicy, brown bean paste
•Soup
Beef in garlic sauce $23.80
- Sliced beef with onions & garlic sauce
Beef with vegetables $23.80
- Sliced beef, marinated and cooked with fresh seasonal vegetables
Satay beef skewer (each) $4.50
Special fried rice
Crab meat in shell ( each) $8.80
- Crab meat, chicken, onion, curry sauce
Chicken fillets in plum sauce $23.80
- Deep fried chicken maryland fillet in light batter with plum sauce

19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
AGEDASHI TOFU $9.50
- (Fried bean curd with light soy sauce)
HORENSO GOMAAE $12.80
- (Cold spinach with sesame sauce)
TAKO YAKI $9.90
- (Deep fried octopus balls)
SUSHI DELUXE $66.90
- (King size top choice of sushi for 2 people)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
(L) $29.90
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit

Semi - dried tomato $0.80
Beef pie $4.80
Beef & curry $4.80
Chicken salad $7.30
Special hotdog $6.70
- Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
Beef & cheese $4.80
Olives $0.70

House made dips with toasted turkish bread $13.50
-Chicken $26.50
The floater
- Served on mushy peas with mash potato & gravy
Mrs. p's cheesy garlic & herbs bread $8.00
Make your choice of either
Mexican
- Tomato salsa, sour cream, guacamole and jalapenos
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Blazing saddles parma
- Smoky chipotle beans & fresh sliced jalapeno

Nai wong bao $2.50
- egg custard
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Sweet Potato Fries $6.00
Popcorn Chicken $8.00
Cheung chay bao $2.70
- chinese sausage bao

Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Garlic Herb & Cheese Bread (V) $7.50
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
Garlic & Herb Bread (V) $6.50
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00

Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
Chicken Liver pâté: gruyere bignoli (2) $8.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00

La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
(Available Until 11.30am)
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
La M’sieur Bernard des Petits $7.00
- (See Menu)
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
La Remi $11.00
- Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg

-Kimchi bibimbam $12.00
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
Crab meat salad
- Crab meat on salad with sweet spicy dressing
Cheese kimchi sausage stew
Pork shabushabu sausage stew $33.00
- Variety of spicy sausage stew with mixed vegetables (Not including rice)
-Medium (Served for 2-3) $33.00
A pork shabushabu stew + cheese free chicken (mild option available) $45.00
Spicy rice cake Ddoeok bok gi $18.00
- Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling

Sakana Teriyaki $14.80
- Grilled fish fillet with teriyaki sauce served with salad
Tori Ramen $13.50
- Grilled chicken fillet with vegetables ramen in miso soup
Tofu yaki udon / soba * $13.50
- Soft fried udon / noodles with mixed veges
Tori Yaki udon / soba $13.50
- Soft fried udon / noodles with chicken and veges
Tempura $14.80
- King prawn & vegetables deep-fried in light batter
Deluxe sashimi combination
- Deluxe combination of daily fresh sashimi
Spicy butadon $13.50
- Sliced pork & vege cooked in spicy sauce on rice
Flame hotate $6.80
- Flame scallop

ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
VEGEMITE MELTED CHEESE 5.50
BANANA CREAM CHEESE HONEY 7.50
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
JAM
BACON & EGG 6.90
4.50
VEGEMITE

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