POTATO WEDGES Served with sour cream and sweet chilli $8.00
Bacon $2.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
VIC STEAK SANGA THE LOT! $17.50
CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
VIC BURGER THE LOT! $19.50
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Gluten free bread add$1.50
Spiders from$5.70
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a