Duncraig Deli in Duncraig Menu

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Currently there is no menu available for Duncraig Deli in Duncraig. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Duncraig below.

Nearby Sample Menus

Fried Sesame Chicken $13.80
Short Soup $4.90
Szechuan Pork $13.30
Sweet and Sour Scallops (Deep fried or Braised) $19.00
Braised Beef with Vegetables $13.80
Singapore Style Rice Noodles $13.80
Fried Duck with Sweet Sour Sauce $14.80
Pork Ribs with Sweet Sour Sauce $13.30

Pepper (extra) $1.00
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Stuffed Chicken Breast - bacon, sundried tomato and brie filled breast on mash potato with asparagus and creamy mushroom sauce $27.50
Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli $28.00
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Bruschetta - 2 slices of garlic bread topped with tomato, red onion, fresh basil and balsamic glaze $9.50
Scotch Fillet 300gm $32.00

Deep fried duck with lemon sauce $18.50
Lamb ginger & shallots $17.90
Ice cream with flavouring $4.00
Braised beef with black bean sauce $13.00
Deep fried beef with sweet & sour sauce $14.00
Honey scallops $21.50
Sweet and sour pork $13.00
Squid fritter Small $7.00/ Large $14.00

California Roll 5 pieces: $5.00, 10 pieces: $10.00
Karaage $10.50
Katsu Curry $14.00
Agedashi Tofu $6.00
Grilled Scallop $8.50
Edamame $3.50
Tuna Roll 5 pieces: $5.00, 10 pieces: $10.00
Karaage $8.00

Marinara - Octopus, mussels, squid, prawns, snapper, scallops, white wine and tomato $27.00
Portofino - Tomato, cheese, mushroom, bacon and prawns $25.00
Chicken Risotto $22.00
Chilli Mussels - Tomato, chilli, garlic, white wine and herbs $20.00
Arrabbiata - Tomato, garlic, chilli, parsley and bacon $17.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato $25.00
Calamari Fritti - Tender fried squid rings, lemon and tartare sauce $16.00