Dunes Brasserie & Bar in Wollongong Menu

Dunes Brasserie & Bar in Wollongong has no menu available, but can choose from many other options such as Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. or Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. from Nam Restaurant. The Living Room offers many options including Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Steelers Seafood & Grill includes a wide range like Freshly baked Turkish Loaf with butter or Garlic Pizza Bread. Mixed Entree and Mini Spring Rolls from . Fortuna Palace Chinese Seafood Restaurant offers Table and Spoon at Wests Illawarra and Garlic Bread (v).

Nearby Sample Menus

  • Breakfast wrap with free range egg, baby spinach, aioli with smoked salmon or bacon $6.5
  • + Smoked salmon $4
  • Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
  • + smoked salmon $4
  • Bacon, free range eggs and cheddar on a Turkish roll $6.5
  • + Bacon $3
  • Range of sweets available in display including gluten/sugar/dairy free options N/A
  • + Smashed avocado $3
  • Steak Diane $29.8
    • Filled steak with cream, garlic & Worcestershire sauce
  • Max $1.00 charge for extra standard topping - $3.00 charge for prawns and chicken
  • Primavera $18.00 / $23.00
    • Chicken, avocado & sundried tomato
  • H= Half, F= Full, M= Medium, L= Large
  • BBQ chicken $17.00 / $22.00
    • Cheese, chicken and BBQ sauce
  • Ciabatta bread H $8 F $10
    • Served with balsamic, olive oil, sea salt
  • Salmone Affumicato $17.8
    • Thin slices of smoked salmon on a bed of leaves with capers, caviar & onion rings
  • Pizzetta al aglio M $11 L $15
    • Fresh garlic and olive oil
  • Fried Prawn Cutlets $18.80
  • Braised Prawns with Ginger and Shallots $18.80
  • Braised Beef with Selected Vegetables $15.80
  • Braised Prawns with Black Bean Sauce $18.80
  • Braised Prawns with Satay Sauce ( Flaming Dish) $19.80
  • Roast Pork Chow Mein $15.80
  • Braised Scallops with BBQ Sauce (Flaming Dish) $21.80
  • Fried Pork Ribs with Sweet and Sour Sauce $16.80
  • New Orleans style boneless chicken strips $12.00 / $13.50
    • w/ mustard sabayon dipping sauce
  • Caesar salad $15.00 / $16.50
    • Cos, crispy bacon, buttered croutons, parmesan, boiled egg + house made dressing
  • Steak & Chips
    • with gravy
  • Garlic, fresh rosemary & mozzarella pizza $9.00 / $10.00
  • Salt & pepper squid (GF) $11.00 / $12.00
    • Chips, aioli, lemon
  • Add chicken $4.00
  • Hawaiian $15.00 / $16.00
    • Double smoked ham, pineapple, mozzarella
  • Slow Cooked Beef Brisket $25.00 / $27.50
    • roasted smashed chive potato, Smokey Au jus + greens
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Please check our cake cabinets for dessert options made fresh daily
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Almond Pumpkin Lamb (Mild - Med) (GF) (CD) (CN) $17.99
    • Tender lamb diced cooked in pumpkin and almond based sauce with touch of exotic herbs and mustard
  • Vegetable Korma (Mild) (GF) (CN) (CD) $16.99
    • Fresh seasonal vegetables cooked with cashew nuts finished in a velvety creamy sauce
  • Vegetable Kootu (Med-Hot) (GF) (NF) (DF) $16.99
    • A delicacy of Tamil Nadu. Fresh seasonal vegetables cooked with lentils and coconut
  • Cheese and Spinach Naan $4.55
    • Bread stuffed with Spinach and Tasty Cheese
  • Korma (Mild) (GF) (NF) (CD) $17.99
    • A mild preparation of meat with ground roasted cashew nuts, hint of spices and fresh cream
  • Korma (Mild) (GF) (NF) (CD) $17.99
    • A mild preparation of meat with ground roasted cashew nuts, hint of spices and fresh cream
  • Garlic Naan $3.55
    • Plain flour bread with a touch of garlic and freshly chopped coriander
  • Tandoori Jumbo Quail (CD) (CN) (GF) $12.99
    • A delicacy of rural regions of India. Quail marinated in freshly ground spices, touch of lemon, topped with cheese and grilled in the Tandoor
  • Duck or Prawns Pra Ram Long Song (Peanut Sauce) - Steamed green vegetables and your choice of meat, topped with Thai peanut sauce $19.90/$19.90
  • Vegetable and Tofu Pad Ped - Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn $15.90/$14.90
  • Chicken, Beef Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $16.90/$15.90
  • Chicken, Beef Oyster Sauce - Stir fried in oyster sauce with onion, shallot, mushroom, capsicum, baby corns, carrots and cashew nuts $16.90/$15.90
  • Chicken, Beef Stir Fried with Sweet Soy Sauce - Your choice of mean stir fried with sweet soy sauce, cashew nuts, onion and coriander $16.90/$15.90
  • Vegetable and Tofu Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $15.90/$14.90
  • Fish, Squid or Quail Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $18.90/$17.90
  • Pla Muek Yad Sai (Stuffed Calamari) - Whole Calamari stuffed with minced chicken, mushroom, vermicelli topped with garlic and pepper sauce n/a
  • Lemongrass Beef $9.90
  • Spicy Beef / Chicken Noodle $9.90
  • Vietnamese Meatballs $6.40
  • Satay Chicken $7.50
  • Steamed Chicken $9.90
  • Most popular
    • Any meal with spring rolls please allow at least 5 minutes wait times as we them fresh per order
  • Wonton (Short Soup) $9.90
  • Grilled Pork Sesame $9.90
  • Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Garlic Bread $4.50
  • Rosemary roasted potatoes $7.00
  • Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
  • Veal fungi in a creamy mushroom sauce $22.90
  • La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
  • Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
  • Yaki Udon (Fry) Mixture of vegetables with a tangy Japanese barbeque sauce -
  • Squid salad $5.50
  • Beef Udon Stewed beef slices served with Udon noodles and soup $12.50
  • - Assored Sashimi - Deluxe $34.00
  • - Tuna $4.50
  • Fish Katsu Curry Crumbed fish pieces served with curry and vegetables on a bed of rice $12.50
  • Tempura Mixed Set 3 Prawns, 3 Fish and 4 Vegetables in a light Tempura batter $18.00
  • - Teriyaki Beef $7.00 / $12.50
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
  • Bacon Cheeseburger $13.00
    • w pickles & house sauce
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Big Brekky $18.00
    • bacon chorizo hash Mushies tomato & poached eggs
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Tempura zucchini flowers (v) $19.90
    • Spiced chick peas, preserved lemon, mojo verde
  • Raw tasting plate for two $39.90
    • Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
  • Tortellini (v) $20.90
    • Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
  • Seared atlantic scallops (gf) $24.90
    • Fennel purée, mandarin, charred shallot, hazelnut, curry oil, squid ink wafer
  • Sydney rock combination S $22.90/L $34.90
    • Natural, kilpatrick and mornay
  • Flame grilled mornay with parmesan cheese $16.90/ 100g
  • Cold and raw seafood platter for two $169.90
    • Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
  • Premium hot seafood platter for two $239.90
    • Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Bangers (3) & Mash $14.00
    • w/peas and onion gravy
  • Supreme $15.00
    • Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
  • House Made Gnocchi $15.00
    • w/ roast pumpkin sauce, pine nuts & sundried tomatoes
  • Risotto of the day $15.00
  • Sauces $2.00
    • Pepper, Dianne, Mushroom, Béarnaise, Hollandaise, Onion gravy 2 (Plain gravy complementary)
  • Sun – Kids eat FREE (cond apply) $10.00
  • Vegetarian Bean Nachos $16.50
    • w/golden corn chips, jalapeños, kidney beans, melted tasty cheese, relish, topped with sour cream, guacamole & tomato salsa
  • 300gm Scotch fillet $25.00
  • Bullfrog Breckie Burger - Bacon, egg, sausage, hash brown on a toasted roll with chips $12.70
  • Lasagne - Served with Chips and Salad $11.90
  • Sun Dried Tomatoes $1.50
  • Swiss Cheese $1.10
  • Rolls extra $0.80
  • Banana Bread (toasted with butter) $4.70
  • Toasted Vegetarian Turkish - Char-grilled Zucchini, Capsicum, Eggplant, Sun Dried Tomatoes, Cheese, Rocket $10.80
  • Tasty Cheese $0.70
  • Chicken Schnitzel and chips $9.00
  • Gnocchi Napoli $17.00
  • Hot olives served with bread $8.00
  • Sweet potato chips $6.00
  • Salsiccia & funghi $18.00
    • (Italian pork sausage and mushrooms)
  • Bruschetta bread $6.00
  • Vegetariana $19.00
    • (capsicum, eggplant and zucchini)
  • Alessandra $18.00
    • (fried chips and sliced frankfurts)
Dunes Brasserie & Bar

Dunes Brasserie & Bar

location

Address

1 Marine Drv, Wollongong, NSW, 2500, Australia

phone

Phone

0242287111

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Marine Drv, Wollongong, NSW, 2500, Australia
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