Dusk Till Dawn Pizza Deliveries in Albury Menu

Delicious pizza, friendly service.

Nearby Sample Menus

Original Parmigiana $22.50
Mexican $24.50
- Carlton Schooners $4.00
Beef Wrap $15.00
Pie & Pint Every Monday from 6-9pm A delicious house made meat pie & a different variety every week, A pint of any tap beer $12.00
Beer Battered Fish n Chips $13.00
Warm Pumpkin, Baby Spinach and Parmesan Frittata $17.50
Bowl of Chips $9.00

Hand made potato gnocchi, garlic, chilli, king valley verjuice, goats cheese, roasted pepitas $17.50
Lamb, chickpea, tomato, preserved lemon salad with lemon and cumin yoghurt dressing $16
Egg fettuccini or spaghetti with Italian style bolognese $14.50
Continental sausage $2.90
Hollandaise sauce $2
Grilled potato cubes $2
Nicoise pasta salad (gz style with our pasta instead of traditional potatoes), green beans, olives, tomato, caper & mustard mayonnaise $9.90
Free range egg scramble on sourdough toast with fresh mixed herbs $10.70

BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli $12.90
SATAY Chicken Breast, Salad, Satay Sauce & Aioli $11.90
AMERICAN Beef, Cheese, Pickles, Salad, Ketchup, Mustard & Mayo $11.90
CLASSIC CHICKEN Chicken Breast, Cheese, Salad, Relish & Aioli $10.90
KOFTA LAMB Kofta Lamb, Salad & Sweet Chilli Mint Dressing $12.90
CAB Chicken Breast, Salad, Bacon, Avocado, Relish & Aioli $12.90
CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo $12.90
BARRA BURGER Tempura Battered Barramundi, Avocado, Salad & Tartare Sauce $11.90

SCHNITZ DIPS - Tomato 50¢
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
SCHNITZ DIPS - Curry Mayo $1.00
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20

Prawn Salad (Pla Goong) King prawn salad mixed with hot Thai spices, lime juice, chili paste, fresh herbs and fresh lemon grass. medium hot $21.50
Ram Butan with Ice Cream ............................................................................................................... Tropical Fruit of Thailand served with ice cream. $10.50
Tom Galangal Vegetarian. mild $8.50
Golden Bag (4 pieces) (Toong Tong) Parcels of minced chicken, bamboo, carrots and onion served with chili plum sauce. $9.50
- Prawn / Seafood $21.50
Calamari Salad (Yum Calamari) Cooked Calamari mixed with Thai style salad, lime juice, a touch of fresh chili, lemon grass, fresh mint, coriander and fish sauce. medium hot $21.50
Curry Powder Dish (Pad Pong Garee) Stir-fried prawn, seafood or calamari with egg, Thai curry powder, celery and shallots. Seafood, Prawns or Calamari ............................................... $21.50
Tom Yum Vegetarian. medium hot $8.50

Grilled Garlic Mushrooms (LG) $3.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Pepper Sauce (LG) $1.95

Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley $38.0
Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant $37.0
Roasted mixed potatoes $7.5
Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese $34.0
Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
Antipasto grazing plate Small $21.0 / Large $42.0
French onion soup: with twice - baked cheese souffle $13.0
Oak leaf salad, sherry reduction dressing $7.5