Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Tenderridge 300gm Sirloin Steak - cooked to your liking, with mushroom or pepper sauce $35
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare $22
Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits $8, Child’s option $5
Dessert of the Day - please see our special board for the dessert of the day $10
Seafood of the day - please see our special board for the seafood special $MP
Warm Moroccan chicken quinoa salad - Chicken breast marinated in Moroccan spices served with fresh quinoa salad and drizzled with balsamic glaze and vinaigrette $22
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24