Dyer's Steak Stable in Ballarat Menu

Dyer's Steak Stable in Ballarat has no menu available, but can choose from many other options such as LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v] from Yellow Espresso. Black Hill Hotel offers many options including GF= Gluten free / GFR = Gluten free on request / V = Vegetarian and Garlic & parmesan bread. Robin Hood Family Bistro includes a wide range like Soup of the day - Refer to Specials Board or Garlic Bread - Warmed ciabatta bread with garlic butter and cheese. Garlic Prawns - Black tiger prawns served with creamy garlic sauce and Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges from . Flying Horse Bistro offers Barkly's Lounge Bar & Restaurant and Garlic Bread (V) - add cheese +$2.00.

Nearby Sample Menus

  • Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
  • T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
  • Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
  • Honey Ham - Caramelised onion, relish, tasty cheese, rocket & capsicum $13.00
  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish $18.00
  • Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
  • Sauces - Tomato BBQ, Relish, HP, Worcestershire $1.00
  • Rump (200g/400g) $23.00/$34.00
  • T-Bone (500g) $39.00
  • Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
  • Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Baked Sweet Potato $5.00
  • Warm Chicken Salad $21.00
  • Grilled Vegetable Meal $23.50
  • Marble Baked $26.95
  • Caribbean Dream $30.95
  • French Vanilla $23.95
  • Pavlova Dressed $28.95
  • White Cherry $99
  • Coffee Pecan Torte $29.95
  • Tiramisu Torte $29.95
  • Continental Eclairs $2.95
  • CHICKEN & MUSHROOM LINGUINI 19.00
    • w/ truffle oil, chicken, mushrooms, spring onion, pecorino
  • AVOCADO & MEREDITH FETA SMASH 14.00
    • w/ mint, lemon [v]
  • *(add vanilla ice cream +$2)
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • PENNE ARABIATTA 19.00
    • w/ Istra bacon, Napoli, chilli, spring onion
  • BLUEBERRY PANCAKES 14.00
    • w/ maple syrup, seeds, mascarpone [v]
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • Breads -
  • Hash brown $2.50
  • Chunky chips with basil aioli $7.90
  • H.C.T. Toastie thick cut toast, ham, cheese + tomato $8.90
  • Bbq sauce $0.50
  • Salt + Pepper Calamari with aioli $7.90
  • Chicken Mousseline filled with roasted peppers, spinach + Goldfields Ballarat feta served on potato mash, steamed vegetables + red wine jus $24.90
  • Spinach $3.00
  • Yung BBQ marinated meat in Thai herbs with steamed vegetables and sticky rice $22.90
  • Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
  • Pahd Thai Stir fried rice noodles with egg and mixed vegetables in a sweet and sour sauce, topped with chunky nuts $20.90
  • Black Peppered Fish Deep fried lightly battered fish fillet stir fried with onion, carrot, capsicum and pepper sauce. $22.90
  • Ped Pahd Pad Hot stir fry of BBQ duck with chilli and mixed vegetables $30.90
  • Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
  • Indian Roti Indian style Roti bread $3.80
  • Tempura Ta-Lay Seafood Tempura served with garlic, pepper and Oyster sauce. $26.50
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and a dressed garden salad $14.50
  • Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
  • Chicken Parma $14.50
  • Chocolate mousse $3.50
  • Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
  • Roast of the Day - Refer to Specials Board $13.00
  • Sides - Chips & salad, chips & vegetables, mashed potato & vegetables N/A
  • Ham and pineapple pizza $7.00
  • Garlic Prawns - Black tiger prawns served with creamy garlic sauce $14.00
  • Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce $18.00
  • Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
  • Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese $10.00
  • Flat head tails (2) and chips $7.00
  • Gravy $2.00
  • Nuggets and chips $7.00
  • 100 GM Porterhouse - Grilled or char grilled to your liking $11.00
  • BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
  • CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
  • AUSSIE - SHAVED HAM, BACON, ONION, CHEESE AND EGG $19.00
  • *BUCKET OF CHIPS (GF) $6.90
  • 3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
  • *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
  • *HOUSE MADE THAI CHICKEN SPRING ROLLS $14.50
  • ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50
  • - Green salad $5.50
  • Asian Platter $6.00
  • - Bowl of Chips $5.50
  • Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
  • Extra’s -
  • All chicken crumbed in house -
  • Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
  • Risotto Butternut pumpkin, wine & parmesan cheese $18.00
  • CHEESE TOASTIE & CHIPS $9.00
  • - BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00
  • WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
  • Vegetarian: 7 inch / 11 inch
  • TRIO OF DIPS – Sundried tomato pesto, avocado V and chilli, beetroot and feta dip served with warm flat bread $18.00
  • - Additional sauces Choose from aioli, sweet chilli, sour cream, house relish $0.50 ea
  • - CORIANDER PESTO & CHEESE PIZZA With sour cream $13.00 / $17.00
  • - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • Ginger & Onion Chicken $13.80
  • Hot & Sour Combination Soup $5.50
  • Green Curry Chicken or Beef $14.50
  • Mongolian Chicken, Steak or Pork $14.50
  • Green Curry Prawns or Seafood $19.00
  • Sesame Prawn Toast (2pcs) $6.00
  • Hokkien Noodles Seafood $16.80
  • Peking Wings (4pcs) $9.50
  • Ghoc Cheesecake brownie $5.00
  • Guband $13.00
    • slow cooked pulled pork turkey swiss cheese mustard pickles
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Gupcakes $3.50
  • Gonder Slaw $4.00
  • Magarons $3.50
  • Reuren $12.00
    • slow cooked house pastrami swiss cheese pickles sauerkanut, Russian dressing
  • Garlic Chicken/Beef $12.80
  • Sate Chicken $12.80
  • Seafood Roll $1.80
  • Lemon Grass Beef/Chicken $12.00
  • Cantonese Fillet Steak $17.20
  • Chicken Omelette $11.40
  • Pork Chop Suey $11.00
  • Curried Chicken $11.00
Dyer's Steak Stable

Dyer's Steak Stable

location

Address

27 Little Bridge St, Ballarat, VIC, 3350, Australia

phone

Phone

0353312850

clock

Opened hours

Saturday 12–3pm, 6:30–11:30pm Sunday Closed Monday Closed Tuesday 12–3pm, 6:30–11:30pm Wednesday 12–3pm, 6:30–11:30pm Thursday 12–3pm, 6:30–11:30pm Friday 12–3pm, 6:30–11:30pm
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Little Bridge St, Ballarat, VIC, 3350, Australia
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