Prawn Goyoza parcels- Crispy wanton pastry filled with prawns, veg and Asian herbs served with sweet chilli sauce $7.00
Fish of the day- Oven baked topped with a blue swimmer crab meat salsa, drizzled with a zesty lemon/ dill hollandaise sauce(garlic sauce for gluten free) $25.00
All steaks include sauces- Mushroom, Dianne, pepper, gravy, chilli, hollandaise -
Paradiso chicken- Marinated chicken breast topped with sautéed tiger prawns and plump scallops, finished in a white wine, chunky mango and macadamia cream sauce $26.00
BBQ plum pork belly- Red marinated with Asian spices, char grilled with crispy noodles and drizzled with Char Sui BBQ glaze and black plum compote $25.00
14 hour slow cooked prime Rib fillet- (280gm) $27.00
ALL MAIN MEALS SERVED WITH A CHOICE OF SALAD AND CHIPS OR POTATO/CHIPS AND VEG. -
BBQ 3 meat pizza- Hickory BBQ glaze, Chorizo sausage, bacon, chicken breast and onions topped with mozzarella cheese $15.00