Dynasty Restaurant The in Belmore Menu

Peking Duck (two courses) Whole- $65
Roast Duck $19.8
Fried Crispy Skin Peking Style Chicken (boneless) $19.8
Sang Tung Chicken (boneless)(sliced boneless chicken served with a chilli, soya vinaigrette) $19.8
Lemon Chicken (boneless) or Honey Chicken $19.5
Fillet Chicken w/ Satay Sauce $19.5
Fillet Chicken w/ Szechuan Sauce $19.5
Fillet Chicken in Fragrant Curry $18.8
Fillet Chicken w/ Seasonal Vegetables $18.8
Fillet Chicken w/ Cashew Nuts $18.8
Stir-Fried Scotch Fillet Beef w/ Chinese Broccoli $26.8
Diced Beef w/ Honey & Pepper Sauce $25.8
Black Pepper Diced Beef w/ Walnuts (tossed w/ caramelized walnuts) $25.8
Sizzling Fillet Beef w/ Peking Sauce $23.5
Crispy Beef in Mandarin Sauce (spicy & sweet) (thin battered strips of beef glazed in a mandarin sauce) $21.5
Sauteed Fillet of Beef w/ Szechuan Sauce $21.5
Fillet of Beef w/ Canton Sauce $21.5
Fillet of Beef w/ Ginger & Shallots $21.5
Sliced Beef w/ Satay Sauce $18.5

Sizzling Mongolian Lamb $22.8
Sauteed Sliced Lamb w/ Ginger & Shallots $22.8
Pan-Fried Rack of Lamb w/ Salt & Pepper (5 Pcs) (slowly pan fried lamb tossed with salt & pepper) $24.8
Sweet & Sour Spare Ribs $18.5
Salt & Pepper Spare Ribs $18.5
Spare Ribs in a Vinegar Sauce $18.5
Spare Ribs w/ Honey & Pepper $18.5
Spare Ribs in Peking Sauce $18.5
Sauteed Sliced Pork w/ Szechuan Sauce $18.5

Shark Fin Soup (w/ crab meat or chicken) $21.8
Short Soup (pork chinese style ravioli served in a rich broth) $6.2
Long Soup (thin egg noodles served in a rich broth) $6.2
Sweet Corn & Chicken Soup $6.2
Sweet Corn & Crab Meat Soup $6.8
Bean Curd & Prawn Soup (silky bean curd w/ diced prawns served in a seafood broth) $6.8
Szechuan Soup (mild hot) $6.8

Pan-Fried Bean Curd w/ Prawn Paste (bean curd combined with a cooked prawn paste on top) $18.8
Pan-Fried Bean Curd w/ Salt & Pepper $17.5
Bean Curd & Minced Pork w/ Chilli Sauce $17.5
Steamed Asparagus w/ Soya Sauce $18.8
Salt & Pepper Eggplant $18.8
Four Season Peas w/ Minced Pork & Dried Shrimp $18.8
Chinese Mushroom w/ Baby Bok Choy $17.5

Fried King Prawns in shell w/ Salt & Pepper $28.5
Special Seafood Combination (assorted seafood stir-fried in a braised garlic sauce) $26.5
Sizzling Garlic King Prawns $25.8
Sauteed King Prawns w/ X.O. Sauce X.O. $25.8
Wok Fried Prawns w/ Ginger & Shallots $25.8
King Prawns w/ Salt & Pepper $25.8
King Prawns w/ Scrambled Eggs (king prawns scrambled with eggs & freshly cut shallots) $25.8
King Prawns w/ Szechuan Sauce or Satay Sauce $25.8
Honey King Prawns $25.8
Sauteed King Prawns w/ Snow Peas $25.8
King Prawns w/ Curry Sauce $25.8
King Prawns w/ Cashew Nuts $25.8
Sauteed King Prawns w/ Seasonal Vegetables $25.8
Fried Scallops w/ Golden Mushrooms & Sugar Snap Peas $26.8
Fresh Scallops tossed w/ Ginger & Shallots $26.8
Sauteed Scallops w/ Szechuan Sauce $26.8
Scallops w/ Crab Meat Sauce $26.8
Sauteed Scallops w/ Broccoli $26.8
Sauteed Sliced Fillet of Fish w/ Ginger & Shallots $22.8
Steamed Fish Fillet w/ Bean Curd $22.8
Fried Fish Fillet (w/ Sweet & Sour or Lemon Sauce) $22.8

Nearby Sample Menus

Beef Salad thinly char-grilled sirloin on a bed of mixed lettuce in a thai dressing $12.50
Olive or Pesto Bruschetta $5.50
Seafood Platter M/P
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce $17.90
Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50

BRAISED KING PRAWNS AND RICE N/A
BRAISED CHICKEN CHOW MEIN N/A
COMBINATION CHOW MEIN N/A
MINI SPRING ROLLS (HALF DOZ.) N/A
SIZZLING MONGOLIAN LAMB FINELY SLICED LAMB MARINATED WITH RICE WINE AND DRESSED IN A LIGHT SPICY SAUCE SERVED WITH SLICED ONION AND LEEK ON A SIZZLING PLATE. N/A
SHARK'S FIN AND CHICKEN SOUP N/A
BRAISED KING PRAWNS WITH CASHEW NUTS N/A
SATAY FILLET STEAK N/A

Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
- Chorizo Smoked Salmon Grilled Haloumi N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -

Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
Matriciana - ham, Shallots and tomato sauce $9.00
Arrabiata - Chilli and tomato sauce $9.00
Boscaiola - Mushroom, shallots, ham and cream $9.00
Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
garden Salad $5.00
Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)