Address
Bunbury Forum Shopping Centre Strickland St, Bunbury, WA, 6230, Australia
Dôme Bunbury Forum in Bunbury Menu
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Dôme Bunbury Forum in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Sunshine Vietnamese & Chinese Takeaway includes a wide range like Sweet & Sour Pork or Sweet & Sour Chicken. Spring Rolls (2) and Dim Sims Steamed (Hong Kong Style) (4) from . China City Garden Restaurant offers Aristos Waterfront and Greek & BBQ Prawn Traditional Greek salad topped with barbeque prawns and fetta.
Nearby Sample Menus
- Salt and pepper king prawns $20.50
- Sweet and sour stir fried king prawns $20.50
- Stir fried squid and vegetables $20.50
- Fried rice Small $6.50 / Large $8.00
- Stir fried beef with cashews $16.50
- Szchwan vegetables $13.50
- Stir fried beef chow mein $16.50
- Salt and pepper squid $10.00
- Gaeng Ped - Red curry in a coconut milk base with bamboo shoots and beans and a choice of chicken, beef, pork, lamb or prawns $18.50 / $21.50
- Pad Mee Grong - Stir fried thick egg noodles with vegetables and dark soy sauce with a choice of chicken, beef, pork or prawns $16.50 / $17.50
- Kata Rawn - A choice of sizzling chicken, beef, pork, lamb or mixed seafood with a mild chilli, garlic and basil sauce $18.50 / $21.50
- Gaeng Karee - Yellow curry in a coconut milk base with potato, onion, carrot and a choice of chicken, beef, pork or lamb $18.50
- Kao Daeng - Steamed brown rice with cashew nuts and sultanas $5.99
- Gaeng Fuk - Red curry with pumpkin and green peas with a choice of chicken, beef, pork or lamb $18.50
- Deep Fried Wontons - Filled with minced chicken and Thai herbs (5 per serve) $8.99
- Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) $8.99
- Satay Chicken $11.00
- Chilli & Pepper Pork $11.50
- King Prawn with Chinese Mushroom $16.00
- Lemon Boneless Chicken $10.50
- Garlic Vegetable $7.50
- To Fu & Vegetable $9.00
- Mee Goreng $11.50
- Curry Lamb $12.00
- Gluten free bread (2) $1.80
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Crumbed prawns $10.50
- on crumbed prawns served with tartare sauce
- Half bowl soup & half serve sweet potato fries $9.95
- Ham $3.00
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Garlic bread
- Two slices
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Chicken wrap $11.95
- Flat bread rolled with a combination of pieces of chicken breast, cottage cheese, corn, celery, baby spinach and
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Sweet potato fries $9.00
- Served with sweet chilli sauce
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Potato wedges $8.80
- Served with sour cream and sweet chilli sauce
- Salt & pepper squid with chips, salad & aioli $19.50
- Vanilla bean panna cotta with balsamic strawberries & fried basil $12.50
- Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
- Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
- Sirloin steak, chips, salad & béarnaise sauce $37
- Garden salad with balsamic & EVOO $8.50
- 4 fillings from below $12
- Soup of the day ,warm dinner roll $9.50
- Banana split - With vanilla ice cream, chocolate and wafers $3.00
- Bucket of Beer Battered Chips (v) accompanied w/ tomato sauce $8.00
- Catch of the Day (gfo) served grilled (please ask one of our friendly staff for today's offer) MP
- Sliders from the Paddock a duo of wagyu beef & pulled pork, served in mini buns w/ lettuce, chutney, cheese & tomato $17.50
- Warm Root Vegetable Salad (v/gf)~serve w/ beef $25.50
- Caesar Salad~serve w/ prawn $28.00
- MYO Chicken Burrito (vo) seasoned chicken strips, floured tortillas, tomato, red onion, avocado & sour cream, served w/ a side of beer battered chips $23.00
- Add Seasonal Buttered Vegetables (v/gf) $6.00
- ITALIAN Cheese, ham, mushrooms, capsicums and olives. $14.00 / $18.00 / $21.00
- 6 Mini or 4 Normal size Ice Creams Cornetto or Magnum $12.00
- CAESAR CHICKEN Tomato base, cheese, chicken breast fillets, bacon topped with parmesan, croutons, rocket leaves and caesar sauce. $16.00 / $22.00 / $27.00
- GARLIC PIZZA Homemade garlic sauce topped with cheese (tomato base optional). $13.00 / $15.00 / $17.00
- OCEAN SENSATION Cheese, marinated prawns, calamari, baby octopus and mussels in red, garlic sauce and basil (served with fresh lemon). $14.00 / $19.00 / $22.00
- MATADOR Tomato base, cheese, chorizo, chicken breast fillets, bacon, homemade garlic sauce, onion, capsicum, topped with chipotle sauce. $16.00 / $22.00 / $27.00
- MYKONOS Tomato base, onion, lamb marinated in red wine and Mediterranean spices, tiger prawns topped with tzatziki sauce and parsley. $17.00 / $23.00 / $29.00
- OCEANA Tomato base, cheese, tiger prawns, calamari rings, fresh capsicum, fresh mushrooms and fresh basil topped with our homemade garlic sauce. $16.00 / $21.00 / $27.00
- Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
- Pasta Gamberi e Pollo - Spaghetti with fresh prawns and chicken in a light tomato sauce with a touch of chilli $24.50
- Fettuccine Carbonara - Fettuccine in a creamy sauce with bacon $15.00
- Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
- Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
- Caesar Salad (Chicken/Prawn) - Grilled chicken with Cos lettuce, croutons, anchovies, cheese and our own Caesar dressing $19.50/$24.50
- Puttanesca - Spaghetti with anchiovies, olives, tomato and basil sauce with a touch of chilli $15.00
- Fishermans Basket - Battered fish topped with crumbed prawns scallops and squid, served with salad and chips and a side of tartare sauce $26.50
- Spaghetti Marinara - A selection of fresh seafood, tossed through our authentic napolitana sauce. $30
- Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. $12
- Oysters - Natural - Served with cocktail sauce. N/A
- Seafood risotto - Creamy Arborio rice, seasonal seafood, napolitana sauce, a splash of cream and parmesan cheese. $30
- Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28
- Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
- Diavolo - Italian sausage (made in house), jalapenos, artichoke, mozzarella and parmesan. $25
- Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
- Grilled Tenderloins* $9.95
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- 4 Grilled Tenderloins $8.95
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Portuguese Rolls (6 pcs) $5.70
- Couscous (Large) $5.95
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- 2 Whole Chickens with 3 large sides* $52.25
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Chilli prawns $19.90
- Extra hot, prawns in extra hot and spicy sauce handle with care
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Gulab jamun $4.50
- 2 Pcs, sweet milk dumplings finishing in sugar
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Chicken vindaloo
- Extra hot, a spicy east indian specialty, combination of chicken and potatoes in a hot curry sauce
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Palak paneer $15.50
- Cottage cheese rocked in spinach gravy and fresh indian spices
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Punjabi paratha $5.00
- Wholemeal multi layered bread cooked in tandoor
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Chilli onion naan $5.50
- Naan topped with fresh spices chilli and onion
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Saag lamb $17.90
- Medium, a classic lamb dish where the meat is cooked with spices and then fresh spinach is added to make a flavourful
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Malabar fish curry $19.90
- Medium, medium spicy fish curry made using peanut spices and tamarind
- Chilli Tomato - Lamb/ K.Prawns/Fish/Combo $12.90
- Home Made Chilli - Lamb/ K.Prawns/Fish/Combo $12.90
- Honey Pepper - K.Prawns $12.90
- Crispy Szechuan - Chicken/Beef $9.90
- Black Beans- Chicken/Beef/Slice Pork $9.90
- Home Made Chilli - Seafood $16.90
- Curry - Shrimp $11.90
- Pepper -K.Prawns $12.90
- Nuggets & Chips $7.95
- Nuggets & Chips $7.95
- Capsicum $2.00
- Cheesy Penne - just like Mum's macaroni(Lg/Reg/Sm) $14.00/$11.50/$7.50
- Seafood Basket - battered fish, squid, crab, prawns & scallop with chips (Lg only) $16.00
- Caesar Salad (Lg/Reg) $6.95/$5.95
- Lasagne (Lg only) $15.50
- Garden Salad (Lg/Reg) $5.95/$4.95
- Mango Chutney $4.50
- Prawn Masala - prawns sauteed with onion, tomatoes & handground Indian spice & herbs in a thick medium sauce $22.50
- Chicken Tikka Masala - tender boneless chicken, grilled in the tandoor, then cooked with tomatoes, onion & capsicum $21.50
- Mains - Seafood Platter - crumbed prawns, scallops, fish & crab pieces served with salad & chips or rice $31.50
- Kadai Paneer - homemade cottage cheese cooked in a wok with freshly diced capsicum, in a medium Indian style tomato gravy $16.50
- Lamb Kadai - pieces of lamb sauteed in a kadhai (wok) with onion, tomato, garlic & subtle flavours in a medium sauce $20.50
- Garlic Naan - garlic naan cooked in the tandoor $3.50
- Fruits & Ice Cream $10.00
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
Dôme Bunbury Forum
Phone
0897215899
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard