Dôme Elizabeth Mall in Hobart Menu

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Dôme Elizabeth Mall in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Irish Murphy's includes a wide range like Garlic & herb bread or Roasted Tasmanian hazelnut & walnut mix. Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy and Porterhouse Steak - served with chips, salad & your choice of sauce or gravy from . Telegraph Hotel offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.

Nearby Sample Menus

Chicken Carbonara $19.50
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Salt & Pepper Calamari $22.50
Braised Lamb Shank $23.00
Caesar Salad with Grilled Chicken Breast $21.50
Beer Battered Flathead $23.50
Chicken Schnitzel $19.00
Creamy Garlic Prawns (6) $14.50

Cheese Sauce (LG) $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Mexicana Tomato Salsa (LG) $1.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Creamy Mushroom Sauce (LG) $1.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95

Soup In house soup of the day with a crusty bread roll $6.50
- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Small Wedges $3.50
Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Ice Cream Sundae With cream, crushed nuts and topping $4.50
Side of Creamy Mash $3.00
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50

Crumbed scallops $27
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Garden salad $4
Seasoned wedges with sweet chilli & sour cream $10.5
Seasonal vegetables $4
Duo of BBQ peppered beef - on champ potato & vegetables $22
Aussie - shaved ham, cheese, tomato base and egg $25
Crunchy chips with tomato & BBQ dipping sauce $7

Tuscan style panzanella salad (v) $9.50
Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
Additional Lavosh bread $2.50
Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
Housemade Baked Beans $5.00
Avocado $4.00
Chutney $2.50
Warm roasted pumpkin, goats cheese & rocket salad w pistachio (gf, v) $13.50

Eye Fillet Barassi stuffed with blue cheese $38
Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
Tempura Prawns - with nam jim dressing $21
Carpetbag pocketed with oysters $40
Warm Fondant Chocolate Pudding - with cream + ice cream $13
Grilled Market Fish - with primavera potato + seasonal greens $35
Fries $8
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18

Sea salt & lemon pepper squid Served with sweet chilli $13
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- 300g Scotch fillet $30
Fresh Garden salad $4
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Marinated olives $6
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10

Salmon, sardine and tomato puree, nduja $24
Fries & aioli $8.9
Leafy green salad, pickled shallots $8
Oysters Natural ½: $18, Full: $34
Soup of the day $14.5
Mini cheeseburger $8, add fries: $12
Oysters Kilpatrick ½: $21, Full: $39
Crispy duck leg, roti, hoisin $28

Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
Crusty Bread $7.00
- roasted garlic and herb butter
All $7,00
Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
Lunch and Dinner
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream

Raisin Toast - House made Jam, butter $8.50
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Lemon Lime $4.30
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
Lemonade $4.30
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
Raspberry $4.30
House Friand (GF) $4.00

Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
Additional bread $3.00 per basket
- Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50

Curry Puff Puk - Thai style vegetable curry puffs served with peanut sauce $10.50
Banana Split - Fresh banana served with ice cream $9.90
Pad Khing - Stir fried with fresh ginger, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00

Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00

English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Strawberry Jam n/a
Mayonnaise n/a
Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Caramel Mega Choc Waffle Cone n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a

Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Prawns $15.00
Vegetables and Tofu $11.50
Chicken or Beef $13.00
Prawns $15.00