E Gusto in Southbank Menu

E Gusto in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • 5 course truffle menu $160
  • Add truffles to your dish – Ask us for chef’s recommendations $20
  • Best end $38
  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
  • Roasted pumpkin honey and Warrigal greens $9
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • - Australian crayfish Market Price
  • Fried noodle with mixed mushrooms $38.00
  • Braised e-fu noodle with crab meat and egg white $48.00
  • Deep-fried crispy chicken with honey-roasted walnuts $48.00
  • Prawn, crayfish and crab -
  • Fish -
  • Sliced zucchinis with assorted mushrooms $30.00
  • Steamed egg white and conpoy dumplings $18.00
  • Acqua Panna Still Mineral Water (1 litre) $12
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Mango $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Banana and Strawberry $7.50
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
  • Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
  • Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
  • Lemon & Thyme Polenta Chips With Pumpkin Dip $9
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice N/A
  • Seafood California Nori- Maki platter40 pcs $38
  • Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
  • Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
  • Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
  • Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs $35
  • - Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
  • Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
  • Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
  • - Margherita Tomato, cheese, fresh basil and herbs $14.00 / $16.00
  • - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
  • Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
  • - Veal Schnitzel $22.00
  • - Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum $16.00 / $20.00
  • Kanpyo $6/$8
  • Tuna $7
  • Squid Pasta with Light Garlic Sauce $22
  • Scallop $21.50
  • Sea Urchin $10
  • Baby Tiger Prawn Tempura with Creamy Spicy Sauce or Butter Ponzu $23
  • Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
  • Prawn $4.5
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Glazed cured salmon, pickled cucumber, fennel $19.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Pickled octopus $11.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Salmon ceviche $12.00
  • 8 pieces 15.00
  • Ebi tempura 3.90
    • prawn tempura, cucumber, spicy mayonnaise, masago
  • Tuna mayo 3.90
    • cooked tuna, mayonnaise, avocado
  • Dessert
  • Steam Rice 3.50
  • Sake 19.00
    • pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
  • Sake 4.00
    • fresh salmon, avocado
  • Yakimono
E Gusto

E Gusto

location

Address

GR3B, Southbank Landing, Southbank, VIC, 3006, Australia

phone

Phone

0396909819

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
GR3B, Southbank Landing, Southbank, VIC, 3006, Australia
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