E & O Rice And Noodle Bar in Cheltenham Menu

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E & O Rice And Noodle Bar in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Lunch Pack - 1 flake, 1 dim sim, 1 potato cake & chips with a can of drink $8.50
For Two - 2 flake, 2 dim sims, 2 potato cakes, 2 crab sticks, 2 calamari rings & minimum chips $18.50
For One - 1 flake, 1 dim sim, 1 potato cake, 1 crab stick, 1 calamari ring & chips $9.80
Plain Burger - beef pattie, lettuce & sauce $4.00
Chiko Rolls $2.60
The Lot - lamb or chicken, lettuce, tomato, onion, egg, bacon, cheese & garlic sauce $9.00
Mexican Burger - beef pattie, cheese, onion, lettuce & hot chilli sauce $5.00
Fish Souvlaki - fish fillet, lettuce, tomato, onion & garlic sauce $7.50

Marinated Lamb Wrap - Char grilled lamb marinated in garlic oil and rosemary in pitta bread with cos lettuce, tomato, red onion and tzatziki, chips $19.00
VB Battered Flake - served with tartare, lemon, chips and salad or vegetables $14.00
Beef and Cashew Salad - marinated tender beef strips tossed with crispy noodles, asian inspired salad, coriander, ginger lime dressing $21.00
Chicken Burger - Marinated and grilled chicken with cucumber, cheese and mayo $9.00
Corned Beef, Mash, Peas, Carrot + White Sauce $14.00
Saganaki - Fried Greek Kefalogaviera cheese with petite salad and lemon wedge $14.00
300g Graziers Porterhouse - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate E $31.00
Slow Cooked Pork Belly - herb crushed potato, green beans and spiced apple relish $27.00

Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90
Pla Neung See Ewe - Steamed fish fillet with ginger, soy sauce, sesame oil and spring onion $17.90
Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
Pud Khing Pag - Vegetables and tofu stir fried with ginger $13.90
Pud Preaw Wan Pag - Sweet and sour stir fried with vegetables and tofu $13.90
Vegetarian Spring Rolls (4 per serve) $5.90
Pud Med Mamuang - A classical Thai stir fried with cashew nuts, choice of -
- Beef, chicken or Pork $13.90

The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9