EDO in Melbourne Menu

STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
STIR FRY OF CHICKEN EGGPLANT, BEANS, CASHEWS & CHILLI JAM 24.50
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50

1. Beef $16.90
2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
- Slowly simmered beef short rib in beef bone broth
5. Donkatsu $15.00
7. Veggie $12.50
1. Chicken Tang Su Yuk $25.90
- Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
2. Pork $12.50
1. Beef $12.50
10. Mushroom Set $5.50

Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Congo Bongo - Coconut, mango & black tea N/A
Soup of the Day $14.00
Fiji - Green tea with papaya & wild pineapple N/A
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A

Mushroom Salad $12.50
- Seasoned mushroom & mixed salad with WT balsamic dressing
CHICKEN
Main $38.00
S $21.90
M $42.50
Small $21.90
Miso soup $3.00
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy

Garlic
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
Green sesame $2.50
-Large(8pcs) $17.95
Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
Half half $2.00 extras
- With large korean fried chicken
-Regular (4pcs) $12.45
50 pcs party pack

Vegetarian Risotto 19.00
- Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
- Spatzli (Swiss style noodles)
- Rosti (grated potato)
- Chips
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Sliced calves liver 24.00
- and bacon in Madeira sauce
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage

LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
SWEET POTATO CHIPS (v/gf) 6.00
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
CHILLI CHEESE FRIES 9.00
- A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.

Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Fish of the day
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Pasta made fresh daily
Chicken $6

Big Girl $79.00
- Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
The Aussie Chicken $12.90
- Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
1/2 Rack $31.00
Regular $2.00
Jumbo $4.00
1/2 Rack $31.00
1/4 rack lamb ribs plus 1 regular side $21.00
- spice rubbed with BBQ sauce

-300 - 400g crab $18.00
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
-Oysters $12.00
Sides - Don'T Be Shellfish, Share Some Around...
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Veggie chilli cheese fries (V) $14.00
Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
-300g king prawns Ea. $4.50

Nearby Sample Menus