Eagle Boys Pizza - Coffs Harbour in Coffs Harbour Menu

Eagle Boys Pizza - Coffs Harbour in Coffs Harbour has no menu available, but can choose from many other options such as Pork Fillet or Veal Scallopini from Amalfi Italian Pizzeria Restaurant. Phoen Wong Chinese Restaurant offers many options including Sizzling Mongolian Lamb (Chinese) and San Dong Chicken (Chinese). KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Seafood spring rolls (3) and Chicken spring rolls (3) from . Peking Palace Chinese Takeaway offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Garlic Base $2.00
  • Add Hot Salami $4.00
  • Capricciosa N/A
    • Harn, Mushrooms ,artihoke & Oliven
  • A Variety of garlic breads, traditional Pizza and traditional Pasta $22 Per Person
  • Garden Salad S $8.50 / L $10.50
    • Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
  • Capsicum $0.50
  • Vesuvio N/A
    • King Prawns, Panoetta, chilli and garlic
  • Vegetarian N/A
    • Mushrooms , Onions , Capsicum, Pineapple & Olives
  • Braised Squid with Seasonal Vegetables $15.90
  • Singapore Noodle $15.90
  • Seafood Hot Pot with Tofu (Bean Curd) $19.90
  • Beef Hot Pot w/Chinese Mushrooms (Chinese) $16.90
  • Ice-Cream $4.90
  • Vegetables in Sweet & Sour Sauce $13.50
  • Laksa (Singapore)
    • mild spicy rice Vermicelli soup w/coconut milk
  • Seafood $21.90
  • Regular Twister - $6.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Original Recipe Burger $5.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Chocolate Mousse $2.50
  • Original Recipe Chicken 1 Piece - $3.00
  • Potato & Gravy Regular $3.75
  • Beef with cashews $13.50
  • Chilli king prawns $17.90
  • Thai spicy chicken $13.90
  • Garlic bread $4.50
  • Honey chicken $13.50
  • Chicken in black bean $13.50
  • King prawn cutlets 3: $6.50, 6: $12.50
  • Seafood spring rolls (3) $6.00
  • Tropical Torte $29.95
  • Marble Baked $26.95
  • Double Choc Strawberry Torte $30.95
  • Blueberry $25.95
  • Continental Profiteroles $1.95
  • Caramel Mudcake $28.95
  • Macarons $9.95
  • Number Cakes $46.95
  • Chicken Chow Mein $14.50
  • Pork with Plum Sauce $14.50
  • BBQ Pork Chow Mein $15.00
  • Thai Red Curry King Prawns $18.50
  • Chilli Lamb $17.00
  • Prawn Fried Rice S $7.50/L $9.00
  • Sizzling Mongolian Lamb $17.00
  • Sizzling Mongolian Beef $14.50
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • NEW Garlic Aioli $1.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Dijonnaise Sauce $1.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce N/A
  • Satay Beef - Served with homemade peanut sauce N/A
  • Money Bags - Minced chicken prawns, pumpkin wrapped in pastry N/A
  • Gang Dang - Mild red curry with coconut cream base N/A
  • Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A
  • Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Tom Yum (Mild Lemon Grass Soup) N/A
  • Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Chilli Lemongrass $14.50
  • Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
  • Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
  • Lamb Curry Crepe Lamb Curry wrapped in a French style crepe then grilled with cream and cheese. $14.90 / $23.90
  • Dhall Makhani Yellow and black dhall cooked with red kidney beans, butter, cream, onions and chilli. (Medium) $15.95
  • Beef Vindaloo A chilli based curry with cubes of beef for the hot curry lover. (Hot) $17.50
  • Shahi Paneer Fresh paneer cooked with fruit, fresh herbs and spices in a thick creamy sauce. $17.50
  • Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
  • TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
  • TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
  • Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
  • Polpette di carne (Lightly spiced Italian meatballs) $15
  • Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
  • Focaccia romana (Wood-fired focaccia with baked garlic) $12
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
  • Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
  • Diavola (Tomato, mozzarella, spicy salami & olives) $21
  • -large $16.00
  • Any two family pizzas only $38.00
  • -small $10.00
  • -small $10.00
  • small $12.00
  • -small $11.00
  • Mexicana
    • pepperoni, anchovies, chillies & capsicum
  • -large $16.00
  • Seafood Chowder Locally caught prawns, calamari, mussels, snapper & crab meat in a rich creamy soup $16.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
  • Affogato homemade vanilla ice cream served w/ a double shot of coffee and your choice of liqueur $14.00
  • Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
  • Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
  • Small $2.50
  • Gravy Tub $1.00
  • Sandwich Spreads on a Roll or Wrap $1.00
  • Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
  • Cheese $3.50
  • Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
  • Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
  • Garlic King Prawns Roasted garlic infused King prawns w/ ciabatta toast & garlic cream dipping sauce Entrée $17 / Main $24
  • Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
  • 350g Rib Eye On the bone w/ napoli mushroom sauce & garlic aioli $30
  • Oysters Kilpatrick $16 / $26
  • Fish of the Day see specials board N/A
  • Steamed vegetables $8
  • Pepperoni A tomato base topped w/ hot salami, Spanish onion & mozzarella $15
  • - w/ grilled chicken breast $20
Eagle Boys Pizza - Coffs Harbour

Eagle Boys Pizza - Coffs Harbour

location

Address

Walter Morris Cl and Park Beach Rd, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266511322

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pizza & Pasta , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Walter Morris Cl and Park Beach Rd, Coffs Harbour, NSW, 2450, Australia