Eagle Boys Pizza - Byron Bay in Byron Bay Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Eagle Boys Pizza - Byron Bay in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- Yum Yum free range chicken breast with chips & salad $15.50
- cold smoked salmon · hot smoked salmon $4.50
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
CARPACCIO tuna, sword fish, baby capers & lime air $18
Vegan Salad quinoa, corn, beetroot and salad greens with finger lime dressing $16.00
GRILLED CAMEL FILLET STEAK served on truffle mash with wild mushroom & vegetables $36

Chips 'n' Gravy $2.90
Double Bacon $6.20
Steak Works burger $7.30
Bacon 'n' Egg burger $4.90
Double Cheese Burger $6.20
Bread Butter $1.00
Pineapple Fritters $1.10
Sausage Rolls N/A

Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Garlic Bread $3.00
Mousse Au Chocolat $3.80
Tiramisu $5.50

Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Resort club sandwich - Turkey, bacon, avocado, cranberry sauce and free range egg $25
Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
Rocket, pear, parmesan and aged balsamic $11
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14

Roast pumpkin & sweet potato, pinenuts & sumac yogurt (gf) $8.00
Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
Steamed jasmine rice $3.00
Fish of the day - chefs special, changing daily with market prices $33.00
Eggs benedict - bangalow sweet ham $16.00
Caramelised latte $4.50
Rhubarb creme brulee - almond biscotti $12.00
mugs, soy and double shot coffees extra $0.50