Eagle Boys Pizza Karama in Darwin Menu

Eagle Boys Pizza Karama in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Club Sandwich $19.00
    • roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade
  • Linguini pasta $22.00
    • carbonara bacon cream egg yolk and cheese
  • Turkish bread with olive oil and vincotto $8.50
  • Butternut pumpkin soup $14.00
    • with coconut milk and toasted almond
  • Kids grilled or battered imported fish $14.00
    • with mash potato chips garden salad and tartare sauce
  • kids steak with chips and salad $13.00
  • Fresh fruits and raspberry jelly $8.00
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • Spicy Fried Rice - thailand's favourite fried rice, wok fried with egg, vegetables & chilli N/A
  • Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Vegetarian Spring Roll (4 pcs) $6.00
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Pad Thai Spring Roll (2 pcs) $6.00
  • Prawn Crackers $5.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Chicken with Vegetables in Oyster Sauce $27.00
  • Chicken Mushroom Soup $8.00
  • Lychees with Ice Cream $9.00
  • Minced Pork Puff (3) $8.00
  • Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
  • Mud Crab with Singapore Chilli Sauce Seasonal price
  • Squid with Chilli Bean Sauce $27.00
  • Fruit Flan $28.95
  • Enchanted Forest $40.95
  • Strawberry $25.95
  • Lollipop Cake $209
  • White Gold Mudcake $28.95
  • Black Forest Torte $29.95
  • Marble Baked $26.95
  • American $24.95
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Mongolian lamb $30.00
    • wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
  • Crab Meat Asparagus & Egg $13.00
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Scallop & Snow Peas in Xo sauce $36.00
    • scallop, baby corn, onion, ginger, carrot, spring onion
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Salad (Greek or Garden) $5.50
  • Roast Sandwich w/gravy $9.00
  • Baked Beans – served on toast with grilled tomato $9.50
  • - Add baked beans $2.00
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Roast roll w/gravy $10.00
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Chese Chilly $4.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • pappadums $0.50 ea
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Paskwari Nan $5.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Coffee (Piazza Doro) $4.5
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
  • Rump Wagyu (300g) $38.95
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Eye Fillet $35.95
  • Porterhouse 250g $29.95
  • Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
  • Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
  • Rump 400g $31.50
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Rib Eye Scotch 500g $39.95
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Trio of house made dips with pita bread $17.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Egg $1.50
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • VIC BURGER THE LOT! $19.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • TRIO OF DIPS - toasted focaccia $12.00
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • LAMB - mediterranean lamb back strap -
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • 1 - Choose from one of the following salad selections -
  • Red Pepper Strips $1.50
  • Spicy Rice (Regular) $3.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • 2 Whole Chickens with 2 large sides* $47.25
  • Grilled Corn on the Cob (Regular) $3.95
  • PERi-PERi Mixed Nuts $3.95
  • White Rice $3.95
Eagle Boys Pizza Karama

Eagle Boys Pizza Karama

location

Address

9 Kalymnos Dr, Darwin, NT, 0800, Australia

phone

Phone

1300324534

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
9 Kalymnos Dr, Darwin, NT, 0800, Australia