East Ballina Chinese Restaurant in East Ballina Menu -

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Currently there is no menu available for East Ballina Chinese Restaurant in East Ballina. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within East Ballina below.

Nearby Sample Menus

King Prawn Red Curry with Mixed Veggies and Snowpeas and Leaf Leaves $17.90
Seafood Salad with Lime Juice with Cashew Nuts $17.90
Chicken, Beef or Pork with Red Curry with Mixed Veggies and Leaf Leaves $14.90
Panang Lamb, Chicken or Pork with Mixed Veggies and Tomato $14.90
Chicken or Pork with Veggies and Sweet and Sour Sauce $9.90
Lamb Red Curry with Mixed Veggies $9.90
Mixed Veggies Pad Thai with Tofu $13.90
Chicken, Beef or Lamb with Green Veggies, Garlic and Pepper $14.90

-Quarter $7.30
-Chicken $4.95
Satay
- Traditional marinated skewered cubes of meat or prawn, charcoal grilled, and served with our famous in-house made singapore peanut sauce
Char kway teow $5.50
- Stir fried flat ribbon style rice noodles. Prawn, chicken or vegetables
Chicken dumpling $3.95
- Chinese style chicken dumpling
Gado gado salad $3.95
- Vegetable salad comprising of lettuce, bean curd, potato, bean sprouts and hard boiled egg, mixed in a peanut sauce dressing
Mixed satay $6.95
- An assorted selection of chicken, prawn and lamb satay
-Prawn $5.50

Triple Choc Brownie - House made triple choc brownie served warm with fresh strawberries & cream or ice-cream $7
Fettuccine Napolitana $11.5
Rump 400gm $25.5
Fisherman's basket - with fresh lemon & tartare sauce $18
Turkish Trio - of bread & house made dips selection $11
Fanned avocado & Bearnaise sauce $6.5
Steak & chips $11.5
BBQ Beef & Bacon - Ground beef, diced bacon & Spanish onion on a BBQ sauce base, topped with Mozzarella cheese $14.5 / $20

Tom Ka Gai (GF) $14.00
- Mild chicken soup with galangal, lemon juice, thai herbs and mushroom
Tom Yum Goong (GF) $15.00
- Spicy and sour prawn soup flavoured with lemon grass and mushroom
Prawn & Pork Dumpling $11.00
- Steamed minced pork and prawn dumpling with spicy chilli sauce and roast garlic
Spring Roll $10.00
- Mini vegetarian spring roll served with sweet chili sauce
Larb Pork(GF) $21.50
- Traditional isaan warm salad of mince pork with tamarind, lemon, ground roasted rice, dry chilli, mint and coriander
Pork Satay $11.00
- Marinated pork satay with peanut sauce
Pla Goong (GF) $28.50
- Grilled king prawn warm salad with lemon grass, chilli jam, spicy lemon chilli grass, chilli jam, spicy lemon chilli dressing mint and coriander
Sticky Rice Pudding $9.50

Chicken Satay 4p - served with peanut sauce, combined with sugar, salt, coconut & tamarind $8.90
Mussaman Curry - with sweet potatoes, potatoes, sugar, cashew, onion, salt, tamarind paste & palm sugar (Pork, Chicken, Beef/Tofu) $18.90/$14.90
Pad Prik King Gai - with coconut, kaffir lime leaves, fish sauce, lettuce & sugar (Pork, Chicken) $19.90
Tom Yum Soup - with tomato, lemon grass, galangal, kaffir lime leaves, shallots, mushrooms, celery, coriander, onion, fish sauce, sour chilli paste, baby corns & lemon (Pork, Chicken/Prawns/Seafood) $7.90/$9.90/$10.90
Money Bag 6p - with pork, seafood, sticks, plain flour, prawns, chicken powder, salt, shallots, carrots & cabbage. served with chilli sauce $8.90
Wonton Soup - with shallots, cabbage, baby corns, celery, onion, capsicum, chinese cabbage, snow peas, garlic, black pepper, oyster sauce, soy sauce & chicken powder (Pork, Chicken) $8.90
Shrimpshaomai (Dim sim) - served with sweet chilli sauce, garnished with salad $7.90
Green Curry - with carrots, cauliflower, broccoli, beans, basil, fish sauce, palm sugar, salt & zucchini (Pork, Chicken, Beef/Prawns, Fish/Tofu/Seafood) $18.90/$19.90/$14.90/$24.90