French East Central Highlands Restaurants and Takeaway Menus

The Grande Hotel

French, Irish

• Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
• Croque Madame (add an egg to the Croque Monsieur) $19.00
• Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
• Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
• Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
• Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
• Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
• Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00

Kazuki's

French, Japanese