Irish East Central Highlands Restaurants and Takeaway Menus

The Grande Hotel

French, Irish

• Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
• Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
• Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
• Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
• Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
• Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
• Mt Zero olives and oil, house bread, pickled vegetables $9.00
• Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00