East Chinese Restaurant in Ferry Wharves Menu

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A meal at the East Chinese Restaurant does not feature a singular dish but a number of dishes of equal importance. Our Chef has created a range of culinary delights, be it subtle or pungent, hot or mild, there is something to suit every palate here. He has selected contrasting taste, colours, and textures and created a menu that appeals to both eye and palate here. You can be sure that the menu he has created will reflect the true flavours of the Chinese Cuisine.

Nearby Sample Menus

Garlic Bread $6.00
Half WA Lobster & Smoked Salmon salad with seasonal fruit $68.30
Pacific Oysters – Coffin Bay Mornay – topped with béchamel & tasty cheese ½ doz $24.50
Top end Barramundi fillets $43.30
Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi $22.80
Sides – Grean beans & Gremolata Mash Potato Chips Cherry tomato & bocconcini salad Garden salad Rocket, Pear & Parmesan salad $10.50
Snapper fillets – grilled with caramelised fennel, asparagus, red capsicum with oyster & pernod beurre blanc & vanilla oil $44.80
Sydney Rock Oysters – Port Stephens Vinaigrette - verjus vinaigrette & caviar -½ doz $21.50

Mixed leaf salad $10
Marinated sicilian & kalamata olives $6.50
Beetroot & goats curd $10
Bread $2.50
Mos red chicken curry snow peas & bamboo shoots kafier scented rice $34
Salt and pepper squid with fresh lime and housemade aioli [entree size: $20] $31
Basil truss tomato & buffalo mozzarella crostini $13
steamed hapuka fillet baby corn & bok choy organic soba noddles with soy ginger broth $39

Fish Cakes $2.20
Kabana $2.40
Double Egg $6.20
Lamb Kebab Wrap $6.00
Double Bacon $6.20
Bread Butter $1.00
Sausage Rolls N/A
Seafood Sticks $0.60

VEGGIE BURGER homemade lentil pattie with lettuce, tomato, cucumber, aioli & guacamole on a toasted bun $13.00
CHICKEN PARMIGIANA served with chips & salad $17.00
CAESAR SALAD crispy bacon, croutons, cos lettuce and shaved parmesan, a boiled egg & house Caesar dressing $15.50
GRILLED BARRAMUNDI Australian Barramundi served with chips, salad & tartare sauce $19.00
PAN FRIED SALMON crispy skinned Atlantic salmon fillet served on a bed of creamy mash $21.00
- add crispy bacon and cheese $10.50
VEGETARIAN LINGUINE seasonal roast vegetables in a Napolitana sauce $15.00
STEAK SANDWICH grilled Cajun steak, onion jam, tomato, lettuce, aioli, tomato relish & BBQ sauce on a toasted Turkish roll $16.00

Chicken Parmigiana breast fillet topped w. slices of Sicilian eggplant, mozzarella cheese in traditional Napolitana sauce $27.90
Garlic & herb bread for all -
Antipasto selection of cold cuts, cheese, bruschetta and our own giardiniera $19.90
Mussels Marinara mussels poached in a delicious Napolitana sauce $19.90
2 Plates of spinach and ricotta cheese ravioli -
Cheesecake $8.50
Garlic Prawns 7 Prawns cooked in olive oil, garlic, chilli and a rich tomato sauce $19.90
Gnocchi & Pesto Homemade Gnocchi served in a creamy basil, olive oil, garlic sauce and topped w. parmesan $21.50