East Coast Bar and Cafe in Port Macquarie Menu

East Coast Bar and Cafe in Port Macquarie has no menu available, but can choose from many other options such as MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. or MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. from Lotus At Lighthouse. Thai House Take Away offers many options including Mixed entree and Spring rolls (4 pieces). Off The Hook Fish & Chips includes a wide range like Small or Medium. Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus and Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread from . Rainforest Cafe offers Calvin's Chickens and Chicken & Chips - 1/4 chicken, chips & gravy.

Nearby Sample Menus

  • PRAWN TOAST $8.00
  • KING PRAWNS AND PINEAPPLE $21.00
  • MIXED ENTREE $8.00
  • LEMON CHICKEN (boneless) $14.80
  • LYCHEES AND ICE CREAM $7.00
  • SWEET AND SOUR PORK $14.80
  • MONGOLIAN SQUID $17.00
  • SZECHUEN COMBINATION (hot) $18.50
  • Prawns, fish, calamari or mixed seafood $8.90
  • Pad kee mao prices above
    • Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil
  • Fish cakes (4 pieces) $7.90
    • Marinated minced fish in curry paste with Thai herbs & sliced beans served with sweet chill, sauce
  • Pad see eaw prices above
    • Stir-fried flat rice noodles with eggs, sweet soy sauce, Chinese broccoli, bok choy & carrots
  • Tom kha prices above
    • Spicy Thai soup with coconut cream, fresh herbs, tomatoes mushrooms, Spanish onions & coriander
  • Chicken, pork, beef $14.90
  • Green curry prices above
    • Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil
  • Garlic rice $5.00
    • Fried rice with garlic, butter & shredded carrots
  • Wedges $6.00
  • Steak Sandwich $6.50
  • Sml Gravy $1.50
  • Plain Beef $6.00
  • Basa $5.80
  • Medium $7.00
  • Grilled $1.40
  • Kids Burger $5.00
  • - Chicken breast, avocado, rocket and our own tomato relish -
  • On white, wholemeal or organic sourdough ** $8.00
  • Eggs Benedict on organic sourdough with either: -
  • Toast (white, wholemeal, organic sourdough or gluten -free bread) with: Jam/honey/Vegemite/peanut butter/Nutella/Lorne Valley Macadamia butter $5.00
  • Rainforest Green Eggs (scrambled, poached or fried local free-range eggs) with avocado, baby spinach, parsley oil and organic sourdough toast $14.00
  • - roasted tomato $3.00
  • Rainforest Cafe homemade granola served with fresh fruit , yoghurt and honey yoghurt $12.00
  • Sauteed mushrooms with garlic and rocket with poached eggs on toasted sourdough $14.00
  • Pork belly with rice $12.95
  • Cookies Chicken Wrap $6.50
  • Super Dinner - 1/2 chicken, baked potato, baked pumpkin, peas & gravy OR choice of 3 salads $11.00
  • No.4 Continental - 1 chicken, large chips, medium coleslaw, medium fried rice & medium garlic potatoes $29.00
  • Bacon and Egg Roll $6.50
  • Peas Gravy Small: $2.20, Medium: $3.30, Large: $4.95
  • Pad Keemao Noodles - Stir fried flat rice noodles with vegetables, chilli & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Cheese Burger $7.50
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Smoke Salmon $5
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Orange, Apple and Pineapple Juice $3.80
  • BLT Burger - grilled chicken tenders, bacon, lettuce, tomato and aioli $16.50
  • Flathead fillet and chips $9.50
  • Bowl of fries aioli $8.50
  • Mediteranean BLT - poached egg, field mushrooms, tomato, crisp prosciutto, baby spinach and pesto drizzled on ciabatta $17.50
  • Beer Battered Dory Fillets - with steak fries and mixed greens, lemon hollandaise $26.00
  • Flathead Fillets - with fries and tartare $19.50
  • Small flavoured milkshakes $3.50
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Wicked Wing Go Bucket $3.75
  • Wicked Wings 3 pieces $3.50
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Grilled Taster Box $3.75
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Sliced Avocado (LG) $2.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Treasure Cake $38.95
  • Blueberry $25.95
  • Black Forest Torte $29.95
  • Chocolate Chip $25.95
  • A Little Sin $9.95
  • Caramel Mudcake $28.95
  • Passionfruit $25.95
  • Strawberry $25.95
  • Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
  • Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
  • Oyster Platter for two Fresh local oysters natural, mornay, Kilpatrick, & chefs special served w traditional condiments two doz $69
  • Char Grilled Ciabatta Served w marinated chillies, olives, cornichons, roasted bell peppers & sun dried tomato tapenade $15.5
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PAD NUMUN HOI with oyster sauce Tofu $16 / Chicken, Pork, Beef $18.5
  • - Vegan $16
  • KAO PAD fried rice with veges N/A
  • Ice cream with chocolate or strawberry topping $6
  • NAM TAK MOO pork neck BBQ’d, sliced & tossed in a salad with mint, corriander, red onion & shallots $22.5
  • PAD THAI rice noodles with veges, peanuts & egg Vegan, Chicken, Pork $18 / Prawn $22.5
  • TOM YUM one of Thailands most popular dishes hot, sour & spicy with galangal, corriander, mushrooms - not only tastes great it’s healthy -
  • - Prawn $24
  • Selection of cakes & slices from our display they may vary. ( Add $1 per scoop for ice cream ). -
  • (5pm-6:30pm): Spaghetti or Fettuccini with a sauce of your choice, salad, 3 slices of garlic bread & cake. S $17.00 / M $21.00
  • - Or sauce of your choice $24.50
  • Cakes - Apple Monterey / Chock Fudge Truffle / Lemon Meringue Pie / Cherry Bake Cheesecake / Chock obscenity / Caramel sin gateaux $7.50
  • 2 MEATS : Chunky chicken, Danish salami, Pepperoni, Cabanossi, Bacon, Leg ham, Prawns, Crab & fish meat, Salmon & Tuna. Extra MEATS $2.50 per serve. $19.00
  • Veal, Chicken & Seafood dishes available. N/A
  • CHICKEN CACCIATORE : Chicken breast fillet baked in a tomato based sauce. Ask for no pasta for a gluten free meal ! $23.50
  • Bolognaise: lean prime mince cooked with red wine, herbs & spices. S $9.50 / M $14.50 / L $17.50
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Fish with Chips & Salad $8.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • Garlic Cream Sauce $2.95
East Coast Bar and Cafe

East Coast Bar and Cafe

location

Address

4, 40 William St, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265839300

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
4, 40 William St, Port Macquarie, NSW, 2444, Australia
Similar Restaurants based on Cuisines