Bullant Brewery Bruthen
American, Asian, Chinese, European, German, Indian, Italian, Middle Eastern, Spanish, Thai
46 Main St, Bruthen, VIC, 3885, Australia
- HOT SHARE PLATTER: Beer suggestions - Tasting Paddle – Pale Ale/IPA/Wheat Beer/Pilsner: A tasty selection of cajun spiced chips, BBQ pork, tika chicken pieces, spicy salted tempura squid rings, Chef $37.50
- CHEESECAKE: Beer suggestions – Lite ale - Chefs $12.00
- WUK WUK RUMP STEAK: (GF available) Beer suggestions – Brown Ale - Gold Medal winner 2014 Royal Melbourne Fine Foods A tender 300g, beef rump, fat trimmed, grass fed and finished and dry aged with Him $32.00
- BAKED BARRAMUNDI: Beer suggestions - Pilsner - Baked barramundi fillet served on a potato rosti & sauteed English spinach, finished with a lovely lemon beurre-blanc. $28.50
- LAMB PIZZA: Napoli based sauce with grilled lamb rump strips, onion jam, fresh mint, olives, mushrooms, capsicums, feta and mozzerella cheese. $17.50
- VEGETARIAN PLATTER: Beer suggestions – Pale Ale or Pilsner: Chef’s choice vegetable pizza, falafels on rice, vegetable parcels, mild vegetable curry and rustic potato chips aside a Mexican style sala $37.00
- INDIAN PRAWN CURRY: (GF) Beer suggestions – Indian Pale Ale - Prawn tails marinated in an aromatic Indian curry, spiced to your liking served with basmati rice, pappadums, mango salsa and achcharu $29.00
- SORBET TRIO: (GF) (Sorry No Alterations) Beer suggestions – Wheat Beer - A selection of house made sorbets, (to be advised by your server). $12.00
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Bullant Brewery Bruthensample menu