Bullant Brewery Bruthen
American, Asian, Chinese, European, German, Indian, Italian, Middle Eastern, Spanish, Thai
46 Main St, Bruthen, VIC, 3885, Australia
- THAI FISH CAKES: (GF) Beer suggestions – Pale Ale - Tasty fresh house made fish cakes with the chef’s special blend of Thai spices, served with a tangy dressed salad and a spicy nam jim dipping sauce $17.00
- CHEESECAKE: Beer suggestions – Lite ale - Chefs $12.00
- LAMB PIZZA: Napoli based sauce with grilled lamb rump strips, onion jam, fresh mint, olives, mushrooms, capsicums, feta and mozzerella cheese. $17.50
- SMOKED CHICKEN PAPPARDELLE: Beer suggestions – wheat beer - Sauteed onoins, garlic, prosciutto, bacon and smoked chicken, deglazed with white wine then tossed with roasted capsicums and fresh basil $26.00
- INDIAN PRAWN CURRY: (GF) Beer suggestions – Indian Pale Ale - Prawn tails marinated in an aromatic Indian curry, spiced to your liking served with basmati rice, pappadums, mango salsa and achcharu $29.00
- PAPPARDELLE VEGETARIANO: Beer suggestions – India Pale Ale - Pappardelle pasta tossed in a rich napoli sauce with, roasted capsicum, kalamata olives, sun dried tomatoes, fresh tomato and spinach. $25.50
- CHINESE BBQ PORK: (GF available) Beer suggestions - IPA - Slow roasted pork loin, marinated in a blend of chinese sweet spices, served beside nasi goreng rice topped with a sunny side egg and garnish $30.00
- BAKED BARRAMUNDI: Beer suggestions - Pilsner - Baked barramundi fillet served on a potato rosti & sauteed English spinach, finished with a lovely lemon beurre-blanc. $28.50
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Bullant Brewery Bruthensample menu