European Deli
European
- Weisswurst (German white sausage) A Bavarian classic! The weisswurst is a traditional breakfast sausage made of veal, parsley and onion. To cook, place the sausage in a saucepan full of cool wate N/A
- Tatrzanska Kielbasa (Polish lean Tatra sausage) This lean smoked sausage from the mountainous Tatra region is sold in a characteristic loop shape. N/A
- Bratwurst (German BBQ sausage) The first documented evidence of bratwurst in Germany dates back to 1313AD. This popular sausage comes in a number of guises and is best grilled or fried. Serve it wi N/A
- And a great selection of your favourite European lollies. N/A
- Black rye N/A
- Rye and caraway N/A
- San Daniele Prosciutto N/A
- Kransky This popular sausage is made with pork, bacon, garlic, salt and pepper before being hot smoked and cured. It can be eaten as is, but is also great on the barbie. It tastes great with a piece N/A