Bollywood Indian Cuisine
Indian, Pakistani

U3/ 15 Mitchell Drv, East Maitland, NSW, 2323, Australia
- CHICKEN TIKKA MASALA – An exotic chicken curry blending the flavours of onion, ginger, garlic and spices with yoghurt. $14.99
- VINDALOO (Lamb, Beef, Chicken, or Vegetable) – One of the most popular dishes to originate from Goa, this dish can be found on the menu of every Indian restaurant the world over. Recommended only for $14.50
- SHAHI PANEER – King of the vegetarian dishes, cooked in a creamy sauce with cottage cheese. $12.99
- PANEER SAAG – ‘Paneer’ or Indian cottage cheese simmered in a puree of spinach and spices. $12.99
- MUGHLAI BEEF - Served with Rice & Papadums $9.90
- MUTTER PULAO (Veg / Meat) – Cooked with fresh green peas with a touch of spice and cream. $9.50 /$13.50
- GOAT CURRY $17.90
- Masala Kulcha – Naan filled with spiced potatoes and peas $3.50