East West Deli in Bentleigh Menu

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East West Deli in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

TUNA & TOMATO Med $13.50 / Large $17.50
MEXICAN OR SATAY $3.50
STEAK & MUSHROOM $11.00
PLAIN STEAK $3.50
CHICKEN & CORN $12.00
SAUSAGE ROLL $1.10 / $12.00
SPINACH QUICHE $3.70
LASAGNA $3.80 each

Potato Cakes $1.00 ea
Dim Sims - Standard $1.00 ea
Chips (minimum 600g Raw) $4.00
Seafarers Basket - Catch of the day (fillet), 3 calamari, 2 prawns, 2 scallops, 2 tartare sauce & chips $19.00
Burger (Plain) $5.50 ea
Burger (Lot) $8.50 ea
Prawns $2.00 ea
Fish Burger (lettuce, cheese & tomato) $9.00 ea

Roti + Satay Sauce $ 3.90
Pad Thai - Thai wok-fried rice noodles with prawns, egg, tofu, peanut, bean sprout, seasonal veg and tamarind reduction $ 18.90 / Vegetarian $16.90
Beef on Fire (Kuo Kling) - Slow cooked rump steak with chilli, kaffir lime, shallot, lemongrass and turmeric served with blanched seasonal veg $ 13.90
Coconut Rice $ 3.00
Chicken Cashew Nut - Chicken stir-fry w homemade sauce, seasonal veg and cashew nut $ 17.90 / Vegetarian $16.90
Sumalee Chilli Beef - Thai wok-fried beef w spice shrimp pasted, chili, kaffir lime and green vegetable $ 14.90
Crispy Caramel Pork Belly - Crispy skin pork belly, coated w chilli caramel glaze, seared scallops, and Asian green stir-fry $ 20.90
Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry $ 9.90

Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce $23.90
Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables Main: $18.50, Senior: $14.00
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy Main: $18.50, Senior: $14.00
Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90

Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Hokkien Mee (Mild) - hokkien noodles with roast pork, shrimps & vegetables in a mild noodle sauce $10.00
Vegetarian Noodles - thin egg noodles with seasonal vegetables in oyster sauce $10.00
Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Vietnamese Chicken Spring Rolls (10) $8.50
Honey Chicken (in batter) (Small/Large) $9.50/$12.50
Lemon Chicken Noodles - lemon chicken (in batter) on top of wok tossed vegetarian noodles $12.50