Indochine Vietnamese Restaurant
Asian, Cambodian, Chinese, French, Thai, Vietnamese

51 Carrington Rd, Box Hill, VIC, 3128, Australia
- Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots $17.50
- Bun with char-grilled lemongrass pork, beef, or chicken $10.50
- Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian $12.40
- Chilli fried rice with prawns or chicken $11.50
- Lemon-sweet syrup drizzled over crispy chicken $16.40
- Char-grilled lemongrass pork, beef or chicken on steamed rice $10.50
- Rockling ca fillet rang muoi - succulent fresh rockling pieces, lightly battered, quick-fried & served on crisp salads with a touch of chilli $22.60
- Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50